Butterbur Drained Without Salt (Cooked, Boiled)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Butterbur, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (0.2g), fat (0g), and carbohydrates (2.2g) per 100g. At just 8 calories per 100g, Butterbur Drained Without Salt (Cooked, Boiled) is one of the lowest-calorie options available. With only 4mg of sodium, Butterbur Drained Without Salt (Cooked, Boiled) is naturally very low in sodium and suitable for sodium-restricted diets. Composed of 97% water by weight, Butterbur Drained Without Salt (Cooked, Boiled) also contributes to daily hydration.
Calorie Distribution
- Protein9%0.23 g
- Fat2%0.02 g
- Carbs89%2.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 96.7 | G |
| Energy | 8.0 | KCAL |
| Protein | 0.23 | G |
| Total lipid (fat) | 0.02 | G |
| Carbohydrate, by difference | 2.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 18.9 | MG |
| Thiamin | 0.01 | MG |
| Riboflavin | 0.01 | MG |
| Niacin | 0.10 | MG |
| Vitamin B-6 | 0.05 | MG |
| Folate, total | 4.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 1.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 59.0 | MG |
| Iron, Fe | 0.10 | MG |
| Magnesium, Mg | 8.0 | MG |
| Phosphorus, P | 7.0 | MG |
| Potassium, K | 354 | MG |
| Sodium, Na | 4.0 | MG |
| Zinc, Zn | 0.09 | MG |
| Copper, Cu | 0.06 | MG |
| Manganese, Mn | 0.16 | MG |
| Selenium, Se | 0.90 | UG |
| Energy | 33.0 | kJ |
| Ash | 0.88 | G |
| Pantothenic acid | 0.02 | MG |
| Folic acid | 0 | UG |
| Folate, food | 4.0 | UG |
| Folate, DFE | 4.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 27.0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total trans | 0 | G |
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Nutrient Highlights
- Butterbur Drained Without Salt (Cooked, Boiled) is a excellent source of Vitamin C (21% DV) — see top foods ranked by Vitamin C
Dietary Considerations
Butterbur Drained Without Salt (Cooked, Boiled) is naturally low in sodium at 4mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin C: top 10% (#826 of 8,262)
- Potassium: top 21% (#1,735 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170386.
View on USDA FoodData Central →