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[N]extrient

Lentils Pink or Red (Raw)

USDA SR Legacy

Lentils, pink or red, raw

Legumes and Legume Products

Calories358KCAL
Protein23.9G
Fat2.2G
Carbs63.1G
Fiber10.8G

Serving Size

g

Nutrition Facts per 100g

Water7.8G
Energy358KCAL
Protein23.9G
Total lipid (fat)2.2G
Carbohydrate, by difference63.1G
Fiber, total dietary10.8G
Cholesterol0MG
Vitamin C, total ascorbic acid1.7MG
Thiamin0.51MG
Riboflavin0.11MG
Niacin1.5MG
Vitamin B-60.40MG
Folate, total204UG
Vitamin B-120UG
Vitamin A, RAE3.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca48.0MG
Iron, Fe7.4MG
Magnesium, Mg59.0MG
Phosphorus, P294MG
Potassium, K668MG
Sodium, Na7.0MG
Zinc, Zn3.6MG
Copper, Cu1.3MG
Manganese, Mn1.7MG
Selenium, Se0UG
Energy1498kJ
Ash3.0G
Starch47.6G
Pantothenic acid0.35MG
Folic acid0UG
Folate, food204UG
Folate, DFE204UG
Retinol0UG
Carotene, beta35.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU58.0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.38G
SFA 10:00.001G
SFA 12:00.002G
SFA 14:00.003G
SFA 15:00.003G
SFA 16:00.28G
SFA 17:00.004G
SFA 18:00.04G
SFA 20:00.01G
SFA 22:00.01G
SFA 24:00.01G
Fatty acids, total monounsaturated0.50G
MUFA 18:10.49G
MUFA 20:10.01G
Fatty acids, total polyunsaturated1.1G
PUFA 18:20.89G
PUFA 18:30.25G
Fatty acids, total trans0G
Phytosterols57.0MG
Stigmasterol4.0MG
Campesterol6.0MG
Beta-sitosterol47.0MG
Tryptophan0.22G
Threonine0.90G
Isoleucine1.1G
Leucine1.8G
Lysine1.7G
Methionine0.21G
Cystine0.33G
Phenylalanine1.2G
Tyrosine0.67G
Valine1.2G
Arginine1.9G
Histidine0.70G
Alanine1.0G
Aspartic acid2.8G
Glutamic acid3.9G
Glycine1.0G
Proline1.0G
Serine1.1G

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