Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water
Legumes and Legume Products
Macronutrients distribute relatively evenly across protein (8.1g), fat (0.9g), and carbohydrates (20.8g) per 100g. At 121 calories per 100g, Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned) offers moderate energy density suitable for balanced meals. At 208mg of sodium per 100g, Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned) provides 6g of dietary fiber per 100g (21% DV), contributing meaningfully toward the recommended 28g daily target. Beyond its macros, Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned) provides notable amounts of Copper, Dietary Fiber, Manganese per 100g.
Calorie Distribution
- Protein26%8.1 g
- Fat7%0.93 g
- Carbs67%20.8 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 68.9 | G |
| Energy | 121 | KCAL |
| Protein | 8.1 | G |
| Total lipid (fat) | 0.93 | G |
| Carbohydrate, by difference | 20.8 | G |
| Fiber, total dietary | 6.0 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0.20 | MG |
| Thiamin | 0.06 | MG |
| Riboflavin | 0.01 | MG |
| Niacin | 0.42 | MG |
| Vitamin B-6 | 0.11 | MG |
| Folate, total | 23.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.03 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 5.7 | UG |
| Calcium, Ca | 58.0 | MG |
| Iron, Fe | 1.5 | MG |
| Magnesium, Mg | 29.0 | MG |
| Phosphorus, P | 118 | MG |
| Potassium, K | 250 | MG |
| Sodium, Na | 208 | MG |
| Zinc, Zn | 0.74 | MG |
| Copper, Cu | 0.28 | MG |
| Manganese, Mn | 0.38 | MG |
| Energy | 505 | kJ |
| Ash | 1.3 | G |
| Folic acid | 0 | UG |
| Folate, food | 23.0 | UG |
| Folate, DFE | 23.0 | UG |
| Choline, total | 43.1 | MG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.33 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.01 | G |
| SFA 16:0 | 0.21 | G |
| SFA 18:0 | 0.10 | G |
| Fatty acids, total monounsaturated | 0.05 | G |
| MUFA 16:1 | 0.02 | G |
| MUFA 18:1 | 0.03 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.35 | G |
| PUFA 18:2 | 0.22 | G |
| PUFA 18:3 | 0.13 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.10 | G |
| Threonine | 0.30 | G |
| Isoleucine | 0.38 | G |
| Leucine | 0.69 | G |
| Lysine | 0.57 | G |
| Methionine | 0.11 | G |
| Cystine | 0.08 | G |
| Phenylalanine | 0.48 | G |
| Tyrosine | 0.19 | G |
| Valine | 0.47 | G |
| Arginine | 0.45 | G |
| Histidine | 0.22 | G |
| Alanine | 0.37 | G |
| Aspartic acid | 1.0 | G |
| Glutamic acid | 1.3 | G |
| Glycine | 0.33 | G |
| Proline | 0.46 | G |
| Serine | 0.51 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup cup rinsed solids (158g) | 191 | 12.8g | 1.5g | 32.9g |
Scaled from Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned)'s per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
The high fiber (6.0g) and low fat profile makes Beans Kidney Red Drained Solids Rinsed in Tap Water (Canned) a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Rankings Among 8,262 USDA Foods
- Fiber: top 8% (#661 of 8,262)
- Magnesium: top 25% (#2,066 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175243.
View on USDA FoodData Central →