Silk Chai Soymilk
USDA SR LegacySILK Chai, soymilk
Legumes and Legume Products
Calories53KCAL
Protein2.5G
Fat1.4G
Carbs7.8G
Fiber0G
Serving Size
g
Nutrition Facts per 100g
| Water | 87.6 | G |
| Energy | 53.0 | KCAL |
| Protein | 2.5 | G |
| Total lipid (fat) | 1.4 | G |
| Carbohydrate, by difference | 7.8 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 5.8 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Riboflavin | 0.14 | MG |
| Folate, total | 7.0 | UG |
| Vitamin B-12 | 0.37 | UG |
| Vitamin D (D2 + D3) | 0.80 | UG |
| Calcium, Ca | 123 | MG |
| Iron, Fe | 0.44 | MG |
| Magnesium, Mg | 0 | MG |
| Potassium, K | 123 | MG |
| Sodium, Na | 41.0 | MG |
| Zinc, Zn | 0.37 | MG |
| Selenium, Se | 0 | UG |
| Energy | 222 | kJ |
| Ash | 0.65 | G |
| Folate, food | 7.0 | UG |
| Vitamin A, IU | 123 | IU |
| Vitamin D (D2 + D3), International Units | 33.0 | IU |
| Fatty acids, total saturated | 0.21 | G |
| Fatty acids, total trans | 0 | G |
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