Silk Plain Soy Yogurt
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.SILK Plain soy yogurt
Legumes and Legume Products
Silk Plain Soy Yogurt is a Legumes and Legume Products food providing 66 kcal per 100g, making it relatively low in calories compared to similar foods. It is a good source of Vitamin C (15% DV).
Calorie Distribution
- Protein16%2.6 g
- Fat25%1.8 g
- Carbs59%9.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 84.7 | G |
| Energy | 66.0 | KCAL |
| Protein | 2.6 | G |
| Total lipid (fat) | 1.8 | G |
| Carbohydrate, by difference | 9.7 | G |
| Fiber, total dietary | 0.40 | G |
| Total Sugars | 5.3 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 13.2 | MG |
| Vitamin D (D2 + D3) | 1.3 | UG |
| Calcium, Ca | 132 | MG |
| Sodium, Na | 13.0 | MG |
| Energy | 276 | kJ |
| Ash | 1.2 | G |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 53.0 | IU |
| Fatty acids, total saturated | 0.22 | G |
| Fatty acids, total trans | 0 | G |
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Nutrient Highlights
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175227.
View on USDA FoodData Central →