Pear Nectar With Added Ascorbic Acid (Canned)
USDA SR LegacyPear nectar, canned, with added ascorbic acid
Fruits and Fruit Juices
Calories60KCAL
Protein0.11G
Fat0.01G
Carbs15.8G
Fiber0.6G
Serving Size
g
Nutrition Facts per 100g
| Water | 84.0 | G |
| Energy | 60.0 | KCAL |
| Protein | 0.11 | G |
| Total lipid (fat) | 0.01 | G |
| Carbohydrate, by difference | 15.8 | G |
| Fiber, total dietary | 0.60 | G |
| Total Sugars | 15.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 27.0 | MG |
| Thiamin | 0.002 | MG |
| Riboflavin | 0.01 | MG |
| Niacin | 0.13 | MG |
| Vitamin B-6 | 0.01 | MG |
| Folate, total | 1.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 5.0 | MG |
| Iron, Fe | 0.26 | MG |
| Magnesium, Mg | 3.0 | MG |
| Phosphorus, P | 3.0 | MG |
| Potassium, K | 13.0 | MG |
| Sodium, Na | 4.0 | MG |
| Zinc, Zn | 0.07 | MG |
| Copper, Cu | 0.07 | MG |
| Manganese, Mn | 0.03 | MG |
| Selenium, Se | 0.50 | UG |
| Energy | 251 | kJ |
| Ash | 0.10 | G |
| Fluoride, F | 11.9 | UG |
| Pantothenic acid | 0.02 | MG |
| Folic acid | 0 | UG |
| Folate, food | 1.0 | UG |
| Folate, DFE | 1.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 1.0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.001 | G |
| SFA 16:0 | 0.001 | G |
| Fatty acids, total monounsaturated | 0.003 | G |
| MUFA 18:1 | 0.002 | G |
| Fatty acids, total polyunsaturated | 0.003 | G |
| PUFA 18:2 | 0.003 | G |
| Fatty acids, total trans | 0 | G |
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