Pickles Cucumber Dill or Kosher Dill
USDA SR LegacyPickles, cucumber, dill or kosher dill
Vegetables and Vegetable Products
Calories12KCAL
Protein0.48G
Fat0.43G
Carbs2G
Fiber1G
Serving Size
g
Nutrition Facts per 100g
| Water | 94.7 | G |
| Energy | 12.0 | KCAL |
| Protein | 0.48 | G |
| Total lipid (fat) | 0.43 | G |
| Carbohydrate, by difference | 2.0 | G |
| Fiber, total dietary | 1.0 | G |
| Vitamin C, total ascorbic acid | 2.1 | MG |
| Thiamin | 0.05 | MG |
| Riboflavin | 0.06 | MG |
| Niacin | 0.11 | MG |
| Vitamin B-6 | 0.03 | MG |
| Folate, total | 8.0 | UG |
| Vitamin A, RAE | 4.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.12 | MG |
| Vitamin K (phylloquinone) | 16.8 | UG |
| Calcium, Ca | 54.0 | MG |
| Iron, Fe | 0.23 | MG |
| Magnesium, Mg | 7.1 | MG |
| Phosphorus, P | 16.0 | MG |
| Potassium, K | 112 | MG |
| Sodium, Na | 808 | MG |
| Zinc, Zn | 0.11 | MG |
| Copper, Cu | 0.03 | MG |
| Manganese, Mn | 0.06 | MG |
| Energy (Atwater General Factors) | 14.0 | KCAL |
| Energy (Atwater Specific Factors) | 12.0 | KCAL |
| Energy | 50.0 | kJ |
| Nitrogen | 0.08 | G |
| Ash | 2.4 | G |
| Sugars, Total | 1.3 | G |
| Sucrose | 0 | G |
| Glucose | 0.63 | G |
| Fructose | 0.65 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
| Pantothenic acid | 0.20 | MG |
| Carotene, beta | 45.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 1.0 | UG |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 199 | UG |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 0.04 | MG |
| Tocopherol, delta | 0 | MG |
| Tocotrienol, alpha | 0 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Vitamin K (Menaquinone-4) | 0 | UG |
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