Pillsbury Crusty French Loaf Refrigerated Dough
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pillsbury, Crusty French Loaf, refrigerated dough
Baked Products
Pillsbury Crusty French Loaf Refrigerated Dough is primarily a carbohydrate source, delivering 46.4g of carbs with minimal fat at 2.9g per 100g. Pillsbury Crusty French Loaf Refrigerated Dough packs 243 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 575mg per 100g (25% DV), relevant for anyone on a low-sodium or DASH diet. Fiber content sits at 2.6g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Beyond its macros, Pillsbury Crusty French Loaf Refrigerated Dough provides notable amounts of Sodium, Protein, Carbohydrate per 100g.
Calorie Distribution
- Protein14%8.6 g
- Fat11%2.9 g
- Carbs75%46.4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 38.8 | G |
| Energy | 243 | KCAL |
| Protein | 8.6 | G |
| Total lipid (fat) | 2.9 | G |
| Carbohydrate, by difference | 46.4 | G |
| Fiber, total dietary | 2.6 | G |
| Total Sugars | 5.1 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 19.0 | MG |
| Iron, Fe | 2.3 | MG |
| Sodium, Na | 575 | MG |
| Energy | 1019 | kJ |
| Ash | 2.1 | G |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 0.67 | G |
| Fatty acids, total trans | 0.64 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| serving (52g) | 126 | 4.5g | 1.5g | 24.1g |
Scaled from Pillsbury Crusty French Loaf Refrigerated Dough's per-100g values using USDA portion data.
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Nutrient Highlights
- Pillsbury Crusty French Loaf Refrigerated Dough is a excellent source of Sodium (25% DV) — see top foods ranked by Sodium
- Pillsbury Crusty French Loaf Refrigerated Dough is a good source of Protein (17% DV) — see top foods ranked by Protein
- Pillsbury Crusty French Loaf Refrigerated Dough is a good source of Iron (13% DV) — see top foods ranked by Iron
Dietary Considerations
At 575mg of sodium per 100g, Pillsbury Crusty French Loaf Refrigerated Dough should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 14% (#1,157 of 8,262)
- Fiber: top 21% (#1,735 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173261.
View on USDA FoodData Central →