Potatoes Mashed Granules with Milk Dry Form (Dehydrated)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Potatoes, mashed, dehydrated, granules with milk, dry form
Vegetables and Vegetable Products
A 100g serving covers 64% of the daily recommended Copper, making Potatoes Mashed Granules with Milk Dry Form (Dehydrated) one of the more concentrated dietary sources of this nutrient. Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is primarily a carbohydrate source, delivering 77.7g of carbs with minimal fat at 1.1g per 100g. Potatoes Mashed Granules with Milk Dry Form (Dehydrated) packs 357 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is modest at 82mg per 100g, well within limits for heart-healthy eating patterns. Potatoes Mashed Granules with Milk Dry Form (Dehydrated) provides 6.6g of dietary fiber per 100g (24% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Potatoes Mashed Granules with Milk Dry Form (Dehydrated) delivers meaningful amounts of 19 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein12%10.9 g
- Fat3%1.1 g
- Carbs85%77.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 6.3 | G |
| Energy | 357 | KCAL |
| Protein | 10.9 | G |
| Total lipid (fat) | 1.1 | G |
| Carbohydrate, by difference | 77.7 | G |
| Fiber, total dietary | 6.6 | G |
| Total Sugars | 3.4 | G |
| Cholesterol | 2.0 | MG |
| Vitamin C, total ascorbic acid | 16.0 | MG |
| Thiamin | 0.19 | MG |
| Riboflavin | 0.30 | MG |
| Niacin | 4.2 | MG |
| Vitamin B-6 | 0.89 | MG |
| Folate, total | 30.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 18.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.03 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 8.7 | UG |
| Calcium, Ca | 142 | MG |
| Iron, Fe | 3.5 | MG |
| Magnesium, Mg | 74.0 | MG |
| Phosphorus, P | 237 | MG |
| Potassium, K | 1848 | MG |
| Sodium, Na | 82.0 | MG |
| Zinc, Zn | 1.2 | MG |
| Copper, Cu | 0.58 | MG |
| Manganese, Mn | 0.49 | MG |
| Selenium, Se | 26.3 | UG |
| Energy | 1494 | kJ |
| Ash | 4.0 | G |
| Pantothenic acid | 1.9 | MG |
| Folic acid | 0 | UG |
| Folate, food | 30.0 | UG |
| Folate, DFE | 30.0 | UG |
| Choline, total | 55.0 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 17.0 | UG |
| Carotene, beta | 10.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 75.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 37.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.46 | G |
| SFA 4:0 | 0.01 | G |
| SFA 6:0 | 0.009 | G |
| SFA 8:0 | 0.005 | G |
| SFA 10:0 | 0.02 | G |
| SFA 12:0 | 0.04 | G |
| SFA 14:0 | 0.05 | G |
| SFA 16:0 | 0.23 | G |
| SFA 18:0 | 0.08 | G |
| Fatty acids, total monounsaturated | 0.15 | G |
| MUFA 16:1 | 0.02 | G |
| MUFA 18:1 | 0.13 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.28 | G |
| PUFA 18:2 | 0.21 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.10 | G |
| Threonine | 0.48 | G |
| Isoleucine | 0.51 | G |
| Leucine | 0.78 | G |
| Lysine | 0.72 | G |
| Methionine | 0.15 | G |
| Cystine | 0.13 | G |
| Phenylalanine | 0.51 | G |
| Tyrosine | 0.45 | G |
| Valine | 0.66 | G |
| Arginine | 0.51 | G |
| Histidine | 0.25 | G |
| Alanine | 0.39 | G |
| Aspartic acid | 2.0 | G |
| Glutamic acid | 1.9 | G |
| Glycine | 0.35 | G |
| Proline | 0.51 | G |
| Serine | 0.48 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (200g) | 714 | 21.8g | 2.2g | 155.4g |
Scaled from Potatoes Mashed Granules with Milk Dry Form (Dehydrated)'s per-100g values using USDA portion data.
More in Vegetables and Vegetable Products
Yambean (jicama) Drained with Salt (Cooked, Boiled)
Artichokes (globe or French) Unprepared (Frozen)
Potatoes Russet Flesh and Skin (Raw (includes Foods for Usda's Food Distribution Program))
Bamboo Shoots Drained Without Salt (Cooked, Boiled)
Squash Winter Butternut with Salt (Frozen, Cooked, Boiled)
Onions Drained with Salt (Cooked, Boiled)
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Snacks Potato Chips Fat Free (Salted)
Potatoes Russet Flesh and Skin (Raw (includes Foods for Usda's Food Distribution Program))
Potatoes Flesh and Skin with Salt (Baked)
Potatoes Flesh and Skin Without Salt (Baked)
Potatoes Whole Drained Without Salt (Frozen, Cooked, Boiled)
Potatoes Hash Brown Refrigerated Unprepared
Nutrient Highlights
- Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is a excellent source of Potassium (39% DV) — see top foods ranked by Potassium
- Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is a excellent source of Fiber (24% DV) — see top foods ranked by Fiber
- Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is a excellent source of Protein (22% DV) — see top foods ranked by Protein
- Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is a good source of Iron (19% DV) — see top foods ranked by Iron
- Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is a good source of Vitamin C (18% DV) — see top foods ranked by Vitamin C
Dietary Considerations
With 1848mg of potassium per 100g, individuals on a renal diet should moderate their intake of Potatoes Mashed Granules with Milk Dry Form (Dehydrated). See the Kidney Disease & Low-Potassium Diet guide for more.
Potatoes Mashed Granules with Milk Dry Form (Dehydrated) is naturally low in sodium at 82mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
The high fiber (6.6g) and low fat profile makes Potatoes Mashed Granules with Milk Dry Form (Dehydrated) a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Potatoes Mashed Granules with Milk Dry Form (Dehydrated) provides 3.5mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Rankings Among 8,262 USDA Foods
- Potassium: top 1% (#83 of 8,262)
- Fiber: top 7% (#578 of 8,262)
- Magnesium: top 10% (#826 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170041.
View on USDA FoodData Central →