Soup Cheese Prepared with Equal Volume Milk (Canned)
USDA SR LegacySoup, cheese, canned, prepared with equal volume milk
Soups, Sauces, and Gravies
Calories92KCAL
Protein3.8G
Fat5.8G
Carbs6.5G
Fiber0.4G
Serving Size
g
Nutrition Facts per 100g
| Water | 82.4 | G |
| Energy | 92.0 | KCAL |
| Protein | 3.8 | G |
| Total lipid (fat) | 5.8 | G |
| Carbohydrate, by difference | 6.5 | G |
| Fiber, total dietary | 0.40 | G |
| Cholesterol | 19.0 | MG |
| Vitamin C, total ascorbic acid | 0.50 | MG |
| Thiamin | 0.03 | MG |
| Riboflavin | 0.13 | MG |
| Niacin | 0.20 | MG |
| Vitamin B-6 | 0.03 | MG |
| Folate, total | 4.0 | UG |
| Vitamin B-12 | 0.17 | UG |
| Vitamin A, RAE | 143 | UG |
| Calcium, Ca | 115 | MG |
| Iron, Fe | 0.32 | MG |
| Magnesium, Mg | 8.0 | MG |
| Phosphorus, P | 100 | MG |
| Potassium, K | 136 | MG |
| Sodium, Na | 406 | MG |
| Zinc, Zn | 0.27 | MG |
| Copper, Cu | 0.06 | MG |
| Manganese, Mn | 0.10 | MG |
| Selenium, Se | 2.8 | UG |
| Energy | 385 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 0.19 | MG |
| Folic acid | 0 | UG |
| Folate, food | 4.0 | UG |
| Folate, DFE | 4.0 | UG |
| Retinol | 142 | UG |
| Vitamin A, IU | 495 | IU |
| Fatty acids, total saturated | 3.6 | G |
| SFA 4:0 | 0.18 | G |
| SFA 6:0 | 0.10 | G |
| SFA 8:0 | 0.05 | G |
| SFA 10:0 | 0.11 | G |
| SFA 12:0 | 0.11 | G |
| SFA 14:0 | 0.58 | G |
| SFA 16:0 | 1.6 | G |
| SFA 18:0 | 0.69 | G |
| Fatty acids, total monounsaturated | 1.6 | G |
| MUFA 16:1 | 0.16 | G |
| MUFA 18:1 | 1.4 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.18 | G |
| PUFA 18:2 | 0.11 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.05 | G |
| Threonine | 0.15 | G |
| Isoleucine | 0.23 | G |
| Leucine | 0.36 | G |
| Lysine | 0.28 | G |
| Methionine | 0.09 | G |
| Cystine | 0.03 | G |
| Phenylalanine | 0.19 | G |
| Tyrosine | 0.18 | G |
| Valine | 0.26 | G |
| Arginine | 0.12 | G |
| Histidine | 0.10 | G |
| Alanine | 0.13 | G |
| Aspartic acid | 0.27 | G |
| Glutamic acid | 1.0 | G |
| Glycine | 0.08 | G |
| Proline | 0.38 | G |
| Serine | 0.19 | G |
| Alcohol, ethyl | 0 | G |
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