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[N]extrient

Soup Cream of Shrimp Prepared with Equal Volume Water (Canned)

USDA SR Legacy

Soup, cream of shrimp, canned, prepared with equal volume water

Soups, Sauces, and Gravies

Calories36KCAL
Protein1.1G
Fat2.1G
Carbs3.3G
Fiber0.1G

Serving Size

g

Nutrition Facts per 100g

Water92.4G
Energy36.0KCAL
Protein1.1G
Total lipid (fat)2.1G
Carbohydrate, by difference3.3G
Fiber, total dietary0.10G
Total Sugars0.24G
Cholesterol7.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.008MG
Riboflavin0.01MG
Niacin0.17MG
Vitamin B-60.01MG
Folate, total2.0UG
Vitamin B-120.24UG
Vitamin A, RAE16.0UG
Vitamin E (alpha-tocopherol)0MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0UG
Calcium, Ca9.0MG
Iron, Fe0.21MG
Magnesium, Mg4.0MG
Phosphorus, P13.0MG
Potassium, K24.0MG
Sodium, Na391MG
Zinc, Zn0.30MG
Copper, Cu0.06MG
Manganese, Mn0.15MG
Selenium, Se2.3UG
Energy150kJ
Ash1.2G
Pantothenic acid0.06MG
Folic acid0UG
Folate, food2.0UG
Folate, DFE2.0UG
Choline, total3.4MG
Vitamin B-12, added0UG
Retinol15.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU63.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated1.3G
SFA 4:00.07G
SFA 6:00.04G
SFA 8:00.03G
SFA 10:00.05G
SFA 12:00.06G
SFA 14:00.21G
SFA 16:00.55G
SFA 18:00.25G
Fatty acids, total monounsaturated0.59G
MUFA 16:10.04G
MUFA 18:10.52G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.07G
PUFA 18:20.05G
PUFA 18:30.03G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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