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[N]extrient

Amaranth Leaves Drained with Salt (Cooked, Boiled)

USDA SR Legacy

Amaranth leaves, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

Calories21KCAL
Protein2.1G
Fat0.18G
Carbs4.1G
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water91.5G
Energy21.0KCAL
Protein2.1G
Total lipid (fat)0.18G
Carbohydrate, by difference4.1G
Cholesterol0MG
Vitamin C, total ascorbic acid41.1MG
Thiamin0.02MG
Riboflavin0.13MG
Niacin0.56MG
Vitamin B-60.18MG
Folate, total57.0UG
Vitamin B-120UG
Vitamin A, RAE139UG
Vitamin D (D2 + D3)0UG
Calcium, Ca209MG
Iron, Fe2.3MG
Magnesium, Mg55.0MG
Phosphorus, P72.0MG
Potassium, K641MG
Sodium, Na257MG
Zinc, Zn0.88MG
Copper, Cu0.16MG
Manganese, Mn0.86MG
Selenium, Se0.90UG
Energy88.0kJ
Ash2.1G
Pantothenic acid0.06MG
Folic acid0UG
Folate, food57.0UG
Folate, DFE57.0UG
Retinol0UG
Vitamin A, IU2770IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.05G
SFA 14:00G
SFA 16:00.04G
SFA 18:00.006G
Fatty acids, total monounsaturated0.04G
MUFA 18:10.04G
Fatty acids, total polyunsaturated0.08G
PUFA 18:20.08G
PUFA 18:30.001G
Fatty acids, total trans0G
Tryptophan0.03G
Threonine0.09G
Isoleucine0.10G
Leucine0.17G
Lysine0.11G
Methionine0.03G
Cystine0.03G
Phenylalanine0.11G
Tyrosine0.07G
Valine0.12G
Arginine0.10G
Histidine0.04G
Alanine0.12G
Aspartic acid0.20G
Glutamic acid0.25G
Glycine0.11G
Proline0.10G
Serine0.10G

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