Bread Salvadoran Sweet Cheese (quesadilla Salvadorena)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Bread, salvadoran sweet cheese (quesadilla salvadorena)
Baked Products
Macronutrients distribute relatively evenly across protein (7.1g), fat (17.1g), and carbohydrates (47.8g) per 100g. Bread Salvadoran Sweet Cheese (quesadilla Salvadorena) packs 374 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 510mg per 100g (22% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Bread Salvadoran Sweet Cheese (quesadilla Salvadorena) delivers meaningful amounts of 11 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein8%7.1 g
- Fat41%17.1 g
- Carbs51%47.8 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 25.5 | G |
| Energy | 374 | KCAL |
| Protein | 7.1 | G |
| Total lipid (fat) | 17.1 | G |
| Carbohydrate, by difference | 47.8 | G |
| Fiber, total dietary | 0.70 | G |
| Total Sugars | 24.9 | G |
| Cholesterol | 59.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.02 | MG |
| Riboflavin | 0.08 | MG |
| Niacin | 1.2 | MG |
| Vitamin B-6 | 0.04 | MG |
| Folate, total | 33.0 | UG |
| Vitamin B-12 | 0.35 | UG |
| Vitamin A, RAE | 141 | UG |
| Vitamin E (alpha-tocopherol) | 0.96 | MG |
| Vitamin D (D2 + D3) | 0.30 | UG |
| Vitamin K (phylloquinone) | 11.2 | UG |
| Calcium, Ca | 73.0 | MG |
| Iron, Fe | 0.98 | MG |
| Magnesium, Mg | 11.0 | MG |
| Phosphorus, P | 200 | MG |
| Potassium, K | 350 | MG |
| Sodium, Na | 510 | MG |
| Zinc, Zn | 0.80 | MG |
| Copper, Cu | 0.03 | MG |
| Manganese, Mn | 0.24 | MG |
| Selenium, Se | 13.3 | UG |
| Energy | 1564 | kJ |
| Ash | 2.4 | G |
| Sucrose | 24.1 | G |
| Glucose | 0 | G |
| Fructose | 0 | G |
| Lactose | 0.59 | G |
| Maltose | 0.23 | G |
| Starch | 16.0 | G |
| Pantothenic acid | 0.70 | MG |
| Folic acid | 21.0 | UG |
| Folate, food | 12.0 | UG |
| Folate, DFE | 48.0 | UG |
| Choline, total | 36.5 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 135 | UG |
| Carotene, beta | 81.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 1.0 | UG |
| Vitamin A, IU | 584 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 41.0 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 0.09 | MG |
| Tocopherol, gamma | 6.9 | MG |
| Tocopherol, delta | 3.5 | MG |
| Tocotrienol, alpha | 0.02 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0.04 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 14.0 | IU |
| Fatty acids, total saturated | 4.6 | G |
| SFA 4:0 | 0.16 | G |
| SFA 6:0 | 0.03 | G |
| SFA 8:0 | 0.02 | G |
| SFA 10:0 | 0.06 | G |
| SFA 12:0 | 0.05 | G |
| SFA 14:0 | 0.17 | G |
| SFA 15:0 | 0.02 | G |
| SFA 16:0 | 2.4 | G |
| SFA 17:0 | 0.03 | G |
| SFA 18:0 | 1.6 | G |
| SFA 20:0 | 0.05 | G |
| SFA 22:0 | 0.04 | G |
| SFA 24:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 6.8 | G |
| MUFA 14:1 | 0.01 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.10 | G |
| MUFA 16:1 c | 0.09 | G |
| MUFA 17:1 | 0.01 | G |
| MUFA 18:1 | 6.6 | G |
| MUFA 18:1 c | 4.7 | G |
| MUFA 20:1 | 0.06 | G |
| MUFA 22:1 | 0 | G |
| MUFA 22:1 c | 0 | G |
| MUFA 24:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 4.4 | G |
| PUFA 18:2 | 3.8 | G |
| PUFA 18:2 n-6 c,c | 3.6 | G |
| PUFA 18:2 CLAs | 0.02 | G |
| PUFA 18:3 | 0.53 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.49 | G |
| PUFA 18:3 n-6 c,c,c | 0.04 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0.007 | G |
| PUFA 20:3 | 0.006 | G |
| PUFA 20:3 n-3 | 0 | G |
| PUFA 20:3 n-6 | 0.006 | G |
| PUFA 20:4 | 0.05 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:4 | 0.005 | G |
| PUFA 22:5 n-3 (DPA) | 0.004 | G |
| PUFA 22:6 n-3 (DHA) | 0.01 | G |
| Fatty acids, total trans | 2.0 | G |
| Fatty acids, total trans-monoenoic | 1.9 | G |
| TFA 16:1 t | 0.009 | G |
| TFA 18:1 t | 1.9 | G |
| TFA 22:1 t | 0 | G |
| TFA 18:2 t not further defined | 0.15 | G |
| Fatty acids, total trans-polyenoic | 0.15 | G |
| Tryptophan | 0.07 | G |
| Threonine | 0.21 | G |
| Isoleucine | 0.30 | G |
| Leucine | 0.65 | G |
| Lysine | 0.50 | G |
| Methionine | 0.28 | G |
| Cystine | 0.06 | G |
| Phenylalanine | 0.37 | G |
| Tyrosine | 0.23 | G |
| Valine | 0.43 | G |
| Arginine | 0.25 | G |
| Histidine | 0.15 | G |
| Alanine | 0.36 | G |
| Aspartic acid | 0.59 | G |
| Glutamic acid | 1.3 | G |
| Glycine | 0.20 | G |
| Proline | 0.83 | G |
| Serine | 0.45 | G |
| Hydroxyproline | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| serving (approximate serving size) (55g) | 206 | 3.9g | 9.4g | 26.3g |
| cake square (average weight of whole item) (399g) | 1492 | 28.4g | 68.3g | 190.9g |
Scaled from Bread Salvadoran Sweet Cheese (quesadilla Salvadorena)'s per-100g values using USDA portion data.
More in Baked Products
Muffins Wheat Bran Toaster-type with Raisins (Toasted)
Bread Cracked-wheat
Schar Gluten-free Classic White Rolls
Danish Pastry Fruit Cinnamon Raisin (Strawberry))
Glutino Gluten Free Cookies Chocolate Vanilla Creme
Cookies Fudge Cake-type (includes Trolley Cakes)
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Danish Pastry Fruit Cinnamon Raisin Lemon Raspberry (Strawberry))
Archway Home Style Cookies Peanut Butter
Cookies Peanut Butter Regular
Cookies Peanut Butter Sandwich Regular
Cake Pound Bimbo Bakeries Usa Panque Casero (Home Baked Style)
Archway Home Style Cookies Chocolate Chip Ice Box
Nutrient Highlights
Dietary Considerations
At 510mg of sodium per 100g, Bread Salvadoran Sweet Cheese (quesadilla Salvadorena) should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin D: top 12% (#991 of 8,262)
- Sodium: top 16% (#1,322 of 8,262)
- Potassium: top 22% (#1,818 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 167526.
View on USDA FoodData Central →