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[N]extrient

Bread White Prepared from Recipe Made with Nonfat Dry Milk

USDA SR Legacy

Bread, white, prepared from recipe, made with nonfat dry milk

Baked Products

Calories274KCAL
Protein7.7G
Fat2.6G
Carbs53.6G
Fiber2G

Serving Size

g

Nutrition Facts per 100g

Water34.8G
Energy274KCAL
Protein7.7G
Total lipid (fat)2.6G
Carbohydrate, by difference53.6G
Fiber, total dietary2.0G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.43MG
Riboflavin0.35MG
Niacin3.7MG
Vitamin B-60.04MG
Folate, total85.0UG
Vitamin B-120.02UG
Vitamin A, RAE12.0UG
Calcium, Ca32.0MG
Iron, Fe3.2MG
Magnesium, Mg17.0MG
Phosphorus, P96.0MG
Potassium, K111MG
Sodium, Na336MG
Zinc, Zn0.59MG
Copper, Cu0.11MG
Manganese, Mn0.46MG
Selenium, Se23.1UG
Energy1146kJ
Ash1.4G
Pantothenic acid0.28MG
Folic acid58.0UG
Folate, food27.0UG
Folate, DFE126UG
Retinol12.0UG
Vitamin A, IU41.0IU
Fatty acids, total saturated0.39G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.003G
SFA 16:00.30G
SFA 18:00.08G
Fatty acids, total monounsaturated0.53G
MUFA 16:10.01G
MUFA 18:10.51G
MUFA 20:10.004G
MUFA 22:10G
Fatty acids, total polyunsaturated1.4G
PUFA 18:21.3G
PUFA 18:30.15G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.10G
Threonine0.22G
Isoleucine0.28G
Leucine0.54G
Lysine0.21G
Methionine0.14G
Cystine0.15G
Phenylalanine0.38G
Tyrosine0.24G
Valine0.33G
Arginine0.31G
Histidine0.17G
Alanine0.25G
Aspartic acid0.35G
Glutamic acid2.5G
Glycine0.27G
Proline0.86G
Serine0.38G
Alcohol, ethyl0G

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