Cake White Dry Mix Special Dietary (includes Lemon-flavored)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Cake, white, dry mix, special dietary (includes lemon-flavored)
Baked Products
Calories397KCAL
Protein3G
Fat8.4G
Carbs79.6G
Fiber0g
Calorie Distribution
406kcal
- Protein3%3 g
- Fat19%8.4 g
- Carbs78%79.6 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 6.0 | G |
| Energy | 397 | KCAL |
| Protein | 3.0 | G |
| Total lipid (fat) | 8.4 | G |
| Carbohydrate, by difference | 79.6 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.29 | MG |
| Riboflavin | 0.18 | MG |
| Niacin | 2.4 | MG |
| Vitamin B-6 | 0.02 | MG |
| Folate, total | 69.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 26.0 | MG |
| Iron, Fe | 2.0 | MG |
| Magnesium, Mg | 10.0 | MG |
| Phosphorus, P | 296 | MG |
| Potassium, K | 149 | MG |
| Sodium, Na | 260 | MG |
| Zinc, Zn | 0.30 | MG |
| Copper, Cu | 0.06 | MG |
| Manganese, Mn | 0.30 | MG |
| Selenium, Se | 2.5 | UG |
| Energy | 1661 | kJ |
| Ash | 2.9 | G |
| Pantothenic acid | 0.20 | MG |
| Folic acid | 60.0 | UG |
| Folate, food | 9.0 | UG |
| Folate, DFE | 111 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 1.3 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.008 | G |
| SFA 16:0 | 0.84 | G |
| SFA 18:0 | 0.40 | G |
| Fatty acids, total monounsaturated | 3.5 | G |
| MUFA 16:1 | 0.03 | G |
| MUFA 18:1 | 3.4 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 3.2 | G |
| PUFA 18:2 | 3.0 | G |
| PUFA 18:3 | 0.22 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.04 | G |
| Threonine | 0.08 | G |
| Isoleucine | 0.12 | G |
| Leucine | 0.21 | G |
| Lysine | 0.10 | G |
| Methionine | 0.05 | G |
| Cystine | 0.07 | G |
| Phenylalanine | 0.14 | G |
| Tyrosine | 0.09 | G |
| Valine | 0.13 | G |
| Arginine | 0.12 | G |
| Histidine | 0.06 | G |
| Alanine | 0.09 | G |
| Aspartic acid | 0.13 | G |
| Glutamic acid | 1.0 | G |
| Glycine | 0.10 | G |
| Proline | 0.34 | G |
| Serine | 0.16 | G |
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Nutrition Facts
Serving Size 100g
Calories397
% Daily Value*
Total Fat 8.4G11%
Cholesterol 0MG0%
Sodium 260MG11%
Total Carbohydrate 79.6G29%
Dietary Fiber 0g0%
Total Sugars 0
Protein 3.0G6%
Vitamin D 0mcg0%
Calcium 26.0MG2%
Iron 2.0MG11%
Potassium 149MG3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172705.
View on USDA FoodData Central →