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[N]extrient

Fish Whiting Mixed Species Dry Heat (Cooked)

USDA SR Legacy

Fish, whiting, mixed species, cooked, dry heat

Finfish and Shellfish Products

Calories116KCAL
Protein23.5G
Fat1.7G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water74.7G
Energy116KCAL
Protein23.5G
Total lipid (fat)1.7G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol84.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.07MG
Riboflavin0.06MG
Niacin1.7MG
Vitamin B-60.18MG
Folate, total15.0UG
Vitamin B-122.6UG
Vitamin A, RAE38.0UG
Vitamin E (alpha-tocopherol)0.38MG
Vitamin D (D2 + D3)1.8UG
Vitamin K (phylloquinone)0.10UG
Calcium, Ca62.0MG
Iron, Fe0.42MG
Magnesium, Mg27.0MG
Phosphorus, P285MG
Potassium, K434MG
Sodium, Na132MG
Zinc, Zn0.53MG
Copper, Cu0.04MG
Manganese, Mn0.13MG
Selenium, Se41.1UG
Energy483kJ
Ash1.5G
Pantothenic acid0.25MG
Folic acid0UG
Folate, food15.0UG
Folate, DFE15.0UG
Choline, total83.3MG
Vitamin B-12, added0UG
Retinol38.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU128IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units73.0IU
Vitamin D3 (cholecalciferol)1.8UG
Fatty acids, total saturated0.40G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.07G
SFA 16:00.28G
SFA 18:00.05G
Fatty acids, total monounsaturated0.45G
MUFA 16:10.12G
MUFA 18:10.28G
MUFA 20:10.03G
MUFA 22:10.02G
Fatty acids, total polyunsaturated0.59G
PUFA 18:20.02G
PUFA 18:30.01G
PUFA 18:40G
PUFA 20:40.02G
PUFA 20:5 n-3 (EPA)0.28G
PUFA 22:5 n-3 (DPA)0.02G
PUFA 22:6 n-3 (DHA)0.23G
Tryptophan0.26G
Threonine1.0G
Isoleucine1.1G
Leucine1.9G
Lysine2.2G
Methionine0.69G
Cystine0.25G
Phenylalanine0.92G
Tyrosine0.79G
Valine1.2G
Arginine1.4G
Histidine0.69G
Alanine1.4G
Aspartic acid2.4G
Glutamic acid3.5G
Glycine1.1G
Proline0.83G
Serine0.96G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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