Skip to content
[N]extrient

Lima Beans Drained with Salt (Cooked, Boiled)

SR Legacy·Comprehensive Reference Data

Lima beans, immature seeds, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

Calories123KCAL
Protein6.8G
Fat0.32G
Carbs23.6G
Fiber5.3G

Calorie Distribution

124kcal
  • Protein22%6.8 g
  • Fat2%0.32 g
  • Carbs76%23.6 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water67.2G
Energy123KCAL
Protein6.8G
Total lipid (fat)0.32G
Carbohydrate, by difference23.6G
Fiber, total dietary5.3G
Total Sugars1.6G
Cholesterol0MG
Vitamin C, total ascorbic acid10.1MG
Thiamin0.14MG
Riboflavin0.10MG
Niacin1.0MG
Vitamin B-60.19MG
Folate, total26.0UG
Vitamin B-120UG
Vitamin A, RAE19.0UG
Vitamin E (alpha-tocopherol)0.14MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)6.2UG
Calcium, Ca32.0MG
Iron, Fe2.5MG
Magnesium, Mg74.0MG
Phosphorus, P130MG
Potassium, K570MG
Sodium, Na253MG
Zinc, Zn0.79MG
Copper, Cu0.30MG
Manganese, Mn1.3MG
Selenium, Se2.0UG
Energy515kJ
Ash2.1G
Pantothenic acid0.26MG
Folic acid0UG
Folate, food26.0UG
Folate, DFE26.0UG
Choline, total44.1MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta222UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU370IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.07G
SFA 14:00.001G
SFA 16:00.06G
SFA 18:00.008G
Fatty acids, total monounsaturated0.02G
MUFA 18:10.02G
Fatty acids, total polyunsaturated0.15G
PUFA 18:20.10G
PUFA 18:30.05G
Fatty acids, total trans0G
Tryptophan0.09G
Threonine0.29G
Isoleucine0.44G
Leucine0.54G
Lysine0.45G
Methionine0.07G
Cystine0.08G
Phenylalanine0.34G
Tyrosine0.22G
Valine0.42G
Arginine0.46G
Histidine0.23G
Alanine0.26G
Aspartic acid0.73G
Glutamic acid0.88G
Glycine0.27G
Proline0.10G
Serine0.42G
Caffeine0MG
Theobromine0MG

More in Vegetables and Vegetable Products

Mushrooms Shiitake (Stir-fried)

39 kcal3.5g protein

Mushrooms Shiitake Without Salt (Cooked)

56 kcal1.6g protein

Potatoes Yellow Fleshed Salt Added in Processing Unprepared (Roasted, Frozen)

119 kcal2g protein

Sweet Potato Without Skin with Salt (Cooked, Boiled)

76 kcal1.4g protein

Pumpkin Leaves Drained with Salt (Cooked, Boiled)

21 kcal2.7g protein

Beans Snap Green Drained Without Salt (Frozen, Cooked, Boiled)

28 kcal1.5g protein

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Lima Beans Drained Without Salt (Cooked, Boiled)

123 kcal6.81g protein

Lima Beans Baby Drained with Salt (Frozen, Cooked, Boiled)

105 kcal6.65g protein

Lima Beans Baby Drained Without Salt (Frozen, Cooked, Boiled)

105 kcal6.65g protein

Lima Beans (Raw)

113 kcal6.84g protein

Lima Beans No Salt Added Solids and Liquids (Canned)

71 kcal4.07g protein

Lima Beans Regular Pack Solids and Liquids (Canned)

71 kcal4.07g protein

Nutrient Highlights

  • Lima Beans Drained with Salt (Cooked, Boiled) is a good source of Fiber (19% DV) — see top foods ranked by Fiber
  • Lima Beans Drained with Salt (Cooked, Boiled) is a good source of Magnesium (18% DV) — see top foods ranked by Magnesium
  • Lima Beans Drained with Salt (Cooked, Boiled) is a good source of Protein (14% DV) — see top foods ranked by Protein
  • Lima Beans Drained with Salt (Cooked, Boiled) is a good source of Iron (14% DV) — see top foods ranked by Iron
  • Lima Beans Drained with Salt (Cooked, Boiled) is a good source of Potassium (12% DV) — see top foods ranked by Potassium

Explore by Nutrient

Top foods in ProteinTop foods in FiberTop foods in IronTop foods in CalciumTop foods in PotassiumTop foods in SodiumTop foods in Vitamin CTop foods in MagnesiumTop foods in Zinc
Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories123
% Daily Value*
Total Fat 0.32G0%
Cholesterol 0MG0%
Sodium 253MG11%
Total Carbohydrate 23.6G9%
Dietary Fiber 5.3G19%
Total Sugars 1.6G
Protein 6.8G14%
Vitamin D 0UG0%
Calcium 32.0MG2%
Iron 2.5MG14%
Potassium 570MG12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169316.

View on USDA FoodData Central →