Noodles Egg Spinach Dry
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Noodles, egg, spinach, enriched, dry
Cereal Grains and Pasta
Calories382KCAL
Protein14.6G
Fat4.5G
Carbs70.3G
Fiber6.8G
Calorie Distribution
380kcal
- Protein15%14.6 g
- Fat11%4.5 g
- Carbs74%70.3 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 8.7 | G |
| Energy | 382 | KCAL |
| Protein | 14.6 | G |
| Total lipid (fat) | 4.5 | G |
| Carbohydrate, by difference | 70.3 | G |
| Fiber, total dietary | 6.8 | G |
| Cholesterol | 95.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 1.1 | MG |
| Riboflavin | 0.48 | MG |
| Niacin | 6.6 | MG |
| Vitamin B-6 | 0.41 | MG |
| Folate, total | 245 | UG |
| Vitamin B-12 | 0.40 | UG |
| Calcium, Ca | 56.0 | MG |
| Iron, Fe | 4.2 | MG |
| Magnesium, Mg | 82.0 | MG |
| Phosphorus, P | 193 | MG |
| Potassium, K | 355 | MG |
| Sodium, Na | 72.0 | MG |
| Zinc, Zn | 1.8 | MG |
| Copper, Cu | 0.26 | MG |
| Manganese, Mn | 1.0 | MG |
| Energy | 1598 | kJ |
| Ash | 1.8 | G |
| Pantothenic acid | 0.90 | MG |
| Folic acid | 157 | UG |
| Folate, food | 88.0 | UG |
| Folate, DFE | 354 | UG |
| Vitamin A, IU | 315 | IU |
| Fatty acids, total saturated | 1.0 | G |
| SFA 14:0 | 0.01 | G |
| SFA 16:0 | 0.84 | G |
| SFA 18:0 | 0.19 | G |
| Fatty acids, total monounsaturated | 1.4 | G |
| MUFA 16:1 | 0.14 | G |
| MUFA 18:1 | 1.3 | G |
| MUFA 20:1 | 0.003 | G |
| Fatty acids, total polyunsaturated | 1.0 | G |
| PUFA 18:2 | 0.87 | G |
| PUFA 18:3 | 0.14 | G |
| Tryptophan | 0.19 | G |
| Threonine | 0.46 | G |
| Isoleucine | 0.63 | G |
| Leucine | 1.1 | G |
| Lysine | 0.44 | G |
| Methionine | 0.27 | G |
| Cystine | 0.39 | G |
| Phenylalanine | 0.73 | G |
| Tyrosine | 0.43 | G |
| Valine | 0.71 | G |
| Arginine | 0.62 | G |
| Histidine | 0.31 | G |
| Alanine | 0.52 | G |
| Aspartic acid | 0.78 | G |
| Glutamic acid | 4.5 | G |
| Glycine | 0.48 | G |
| Proline | 1.4 | G |
| Serine | 0.75 | G |
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Nutrient Highlights
- Noodles Egg Spinach Dry is a excellent source of Protein (29% DV) — see top foods ranked by Protein
- Noodles Egg Spinach Dry is a excellent source of Fiber (24% DV) — see top foods ranked by Fiber
- Noodles Egg Spinach Dry is a excellent source of Iron (23% DV) — see top foods ranked by Iron
- Noodles Egg Spinach Dry is a excellent source of Magnesium (20% DV) — see top foods ranked by Magnesium
- Noodles Egg Spinach Dry is a good source of Zinc (17% DV) — see top foods ranked by Zinc
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
Calories382
% Daily Value*
Total Fat 4.5G6%
Cholesterol 95.0MG32%
Sodium 72.0MG3%
Total Carbohydrate 70.3G26%
Dietary Fiber 6.8G24%
Total Sugars 0
Protein 14.6G29%
Vitamin D 0mcg0%
Calcium 56.0MG4%
Iron 4.2MG23%
Potassium 355MG8%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169733.
View on USDA FoodData Central →