Pie Pecan Prepared from Recipe
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pie, pecan, prepared from recipe
Baked Products
Calorie Distribution
- Protein5%4.9 g
- Fat47%22.2 g
- Carbs49%52.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 19.5 | G |
| Energy | 412 | KCAL |
| Protein | 4.9 | G |
| Total lipid (fat) | 22.2 | G |
| Carbohydrate, by difference | 52.2 | G |
| Cholesterol | 87.0 | MG |
| Vitamin C, total ascorbic acid | 0.20 | MG |
| Thiamin | 0.19 | MG |
| Riboflavin | 0.18 | MG |
| Niacin | 0.85 | MG |
| Vitamin B-6 | 0.06 | MG |
| Folate, total | 26.0 | UG |
| Vitamin B-12 | 0.17 | UG |
| Vitamin A, RAE | 82.0 | UG |
| Calcium, Ca | 32.0 | MG |
| Iron, Fe | 1.5 | MG |
| Magnesium, Mg | 26.0 | MG |
| Phosphorus, P | 94.0 | MG |
| Potassium, K | 133 | MG |
| Sodium, Na | 262 | MG |
| Zinc, Zn | 1.0 | MG |
| Copper, Cu | 0.21 | MG |
| Manganese, Mn | 0.71 | MG |
| Selenium, Se | 12.0 | UG |
| Energy | 1724 | kJ |
| Ash | 1.1 | G |
| Pantothenic acid | 0.48 | MG |
| Folic acid | 12.0 | UG |
| Folate, food | 14.0 | UG |
| Folate, DFE | 34.0 | UG |
| Retinol | 77.0 | UG |
| Carotene, beta | 60.0 | UG |
| Vitamin A, IU | 357 | IU |
| Fatty acids, total saturated | 4.0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.001 | G |
| SFA 10:0 | 0.001 | G |
| SFA 12:0 | 0.001 | G |
| SFA 14:0 | 0.05 | G |
| SFA 16:0 | 2.5 | G |
| SFA 18:0 | 1.4 | G |
| Fatty acids, total monounsaturated | 11.2 | G |
| MUFA 16:1 | 0.10 | G |
| MUFA 18:1 | 11.0 | G |
| MUFA 20:1 | 0.06 | G |
| MUFA 22:1 | 0.001 | G |
| Fatty acids, total polyunsaturated | 5.7 | G |
| PUFA 18:2 | 5.4 | G |
| PUFA 18:3 | 0.27 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.03 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0.008 | G |
| Tryptophan | 0.07 | G |
| Threonine | 0.19 | G |
| Isoleucine | 0.22 | G |
| Leucine | 0.37 | G |
| Lysine | 0.25 | G |
| Methionine | 0.13 | G |
| Cystine | 0.11 | G |
| Phenylalanine | 0.25 | G |
| Tyrosine | 0.18 | G |
| Valine | 0.26 | G |
| Arginine | 0.33 | G |
| Histidine | 0.12 | G |
| Alanine | 0.22 | G |
| Aspartic acid | 0.39 | G |
| Glutamic acid | 0.97 | G |
| Glycine | 0.18 | G |
| Proline | 0.30 | G |
| Serine | 0.30 | G |
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172786.
View on USDA FoodData Central →