Skip to content
[N]extrient

Pie Vanilla Cream Prepared from Recipe

USDA SR Legacy

Pie, vanilla cream, prepared from recipe

Baked Products

Calories278KCAL
Protein4.8G
Fat14.4G
Carbs32.6G
Fiber0.6G

Serving Size

g

Nutrition Facts per 100g

Water47.0G
Energy278KCAL
Protein4.8G
Total lipid (fat)14.4G
Carbohydrate, by difference32.6G
Fiber, total dietary0.60G
Total Sugars12.7G
Cholesterol62.0MG
Vitamin C, total ascorbic acid0.50MG
Thiamin0.14MG
Riboflavin0.22MG
Niacin0.98MG
Vitamin B-60.05MG
Folate, total26.0UG
Vitamin B-120.30UG
Vitamin A, RAE83.0UG
Vitamin E (alpha-tocopherol)0.45MG
Vitamin D (D2 + D3)1.2UG
Vitamin K (phylloquinone)6.7UG
Calcium, Ca90.0MG
Iron, Fe1.0MG
Magnesium, Mg13.0MG
Phosphorus, P104MG
Potassium, K126MG
Sodium, Na260MG
Zinc, Zn0.53MG
Copper, Cu0.04MG
Manganese, Mn0.13MG
Selenium, Se9.5UG
Energy1163kJ
Ash1.2G
Pantothenic acid0.41MG
Folic acid15.0UG
Folate, food11.0UG
Folate, DFE37.0UG
Choline, total32.8MG
Vitamin B-12, added0UG
Retinol81.0UG
Carotene, beta22.0UG
Carotene, alpha2.0UG
Cryptoxanthin, beta1.0UG
Vitamin A, IU306IU
Lycopene0UG
Lutein + zeaxanthin52.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units47.0IU
Fatty acids, total saturated4.0G
SFA 4:00.04G
SFA 6:00.03G
SFA 8:00.01G
SFA 10:00.03G
SFA 12:00.04G
SFA 14:00.18G
SFA 16:02.3G
SFA 18:01.4G
Fatty acids, total monounsaturated6.0G
MUFA 16:10.07G
MUFA 18:16.0G
MUFA 20:10.004G
MUFA 22:10G
Fatty acids, total polyunsaturated3.4G
PUFA 18:23.2G
PUFA 18:30.21G
PUFA 18:40G
PUFA 20:40.02G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0.005G
Tryptophan0.06G
Threonine0.18G
Isoleucine0.23G
Leucine0.40G
Lysine0.27G
Methionine0.10G
Cystine0.07G
Phenylalanine0.22G
Tyrosine0.19G
Valine0.26G
Arginine0.20G
Histidine0.12G
Alanine0.17G
Aspartic acid0.31G
Glutamic acid1.1G
Glycine0.13G
Proline0.44G
Serine0.27G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

More in Baked Products