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[N]extrient

Potatoes Flesh Without Salt (Baked)

USDA SR Legacy

Potatoes, baked, flesh, without salt

Vegetables and Vegetable Products

Calories93KCAL
Protein2G
Fat0.1G
Carbs21.6G
Fiber1.5G

Serving Size

g

Nutrition Facts per 100g

Water75.4G
Energy93.0KCAL
Protein2.0G
Total lipid (fat)0.10G
Carbohydrate, by difference21.6G
Fiber, total dietary1.5G
Total Sugars1.7G
Cholesterol0MG
Vitamin C, total ascorbic acid12.8MG
Thiamin0.10MG
Riboflavin0.02MG
Niacin1.4MG
Vitamin B-60.30MG
Folate, total9.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.04MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.30UG
Calcium, Ca5.0MG
Iron, Fe0.35MG
Magnesium, Mg25.0MG
Phosphorus, P50.0MG
Potassium, K391MG
Sodium, Na5.0MG
Zinc, Zn0.29MG
Copper, Cu0.21MG
Manganese, Mn0.16MG
Selenium, Se0.30UG
Energy390kJ
Ash0.97G
Pantothenic acid0.56MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Choline, total14.5MG
Betaine0.20MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.001G
SFA 12:00.003G
SFA 14:00.001G
SFA 16:00.02G
SFA 18:00.004G
Fatty acids, total monounsaturated0.002G
MUFA 16:10.001G
MUFA 18:10.001G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.04G
PUFA 18:20.03G
PUFA 18:30.01G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.03G
Threonine0.07G
Isoleucine0.08G
Leucine0.12G
Lysine0.12G
Methionine0.03G
Cystine0.03G
Phenylalanine0.09G
Tyrosine0.07G
Valine0.11G
Arginine0.09G
Histidine0.04G
Alanine0.06G
Aspartic acid0.48G
Glutamic acid0.33G
Glycine0.06G
Proline0.07G
Serine0.09G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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