Potato Pancakes
USDA SR LegacyPotato pancakes
Vegetables and Vegetable Products
Calories268KCAL
Protein6.1G
Fat14.8G
Carbs27.8G
Fiber3.3G
Serving Size
g
Nutrition Facts per 100g
| Water | 47.8 | G |
| Energy | 268 | KCAL |
| Protein | 6.1 | G |
| Total lipid (fat) | 14.8 | G |
| Carbohydrate, by difference | 27.8 | G |
| Fiber, total dietary | 3.3 | G |
| Total Sugars | 1.8 | G |
| Cholesterol | 95.0 | MG |
| Vitamin C, total ascorbic acid | 27.6 | MG |
| Thiamin | 0.16 | MG |
| Riboflavin | 0.17 | MG |
| Niacin | 1.7 | MG |
| Vitamin B-6 | 0.45 | MG |
| Folate, total | 41.0 | UG |
| Vitamin B-12 | 0.29 | UG |
| Vitamin A, RAE | 32.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.23 | MG |
| Vitamin D (D2 + D3) | 0.30 | UG |
| Vitamin K (phylloquinone) | 2.7 | UG |
| Calcium, Ca | 32.0 | MG |
| Iron, Fe | 1.7 | MG |
| Magnesium, Mg | 36.0 | MG |
| Phosphorus, P | 128 | MG |
| Potassium, K | 622 | MG |
| Sodium, Na | 764 | MG |
| Zinc, Zn | 0.70 | MG |
| Copper, Cu | 0.18 | MG |
| Manganese, Mn | 0.26 | MG |
| Selenium, Se | 8.9 | UG |
| Energy | 1123 | kJ |
| Ash | 3.6 | G |
| Sucrose | 0.39 | G |
| Glucose | 0.76 | G |
| Fructose | 0.56 | G |
| Lactose | 0.03 | G |
| Maltose | 0.03 | G |
| Galactose | 0.03 | G |
| Starch | 20.9 | G |
| Fluoride, F | 0.40 | UG |
| Pantothenic acid | 0.76 | MG |
| Folic acid | 6.0 | UG |
| Folate, food | 35.0 | UG |
| Folate, DFE | 45.0 | UG |
| Choline, total | 74.2 | MG |
| Betaine | 3.0 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 31.0 | UG |
| Carotene, beta | 4.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 2.0 | UG |
| Vitamin A, IU | 113 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 87.0 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 0.01 | MG |
| Tocopherol, gamma | 0.13 | MG |
| Tocopherol, delta | 0.01 | MG |
| Tocotrienol, alpha | 0.01 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 11.0 | IU |
| Vitamin D3 (cholecalciferol) | 0.30 | UG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Fatty acids, total saturated | 2.5 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.001 | G |
| SFA 10:0 | 0.002 | G |
| SFA 12:0 | 0.005 | G |
| SFA 14:0 | 0.02 | G |
| SFA 15:0 | 0.001 | G |
| SFA 16:0 | 1.8 | G |
| SFA 17:0 | 0.004 | G |
| SFA 18:0 | 0.65 | G |
| SFA 20:0 | 0.002 | G |
| SFA 22:0 | 0.003 | G |
| SFA 24:0 | 0.001 | G |
| Fatty acids, total monounsaturated | 3.7 | G |
| MUFA 14:1 | 0.002 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.09 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 3.6 | G |
| MUFA 20:1 | 0.03 | G |
| MUFA 22:1 | 0.001 | G |
| Fatty acids, total polyunsaturated | 7.5 | G |
| PUFA 18:2 | 6.6 | G |
| PUFA 18:3 | 0.86 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0.03 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0.008 | G |
| Phytosterols | 9.0 | MG |
| Tryptophan | 0.09 | G |
| Threonine | 0.24 | G |
| Isoleucine | 0.28 | G |
| Leucine | 0.44 | G |
| Lysine | 0.39 | G |
| Methionine | 0.14 | G |
| Cystine | 0.10 | G |
| Phenylalanine | 0.30 | G |
| Tyrosine | 0.23 | G |
| Valine | 0.37 | G |
| Arginine | 0.34 | G |
| Histidine | 0.14 | G |
| Alanine | 0.27 | G |
| Aspartic acid | 1.0 | G |
| Glutamic acid | 1.0 | G |
| Glycine | 0.20 | G |
| Proline | 0.26 | G |
| Serine | 0.36 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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