Potatoes Hash Brown Plain Unprepared (Frozen)
USDA SR LegacyPotatoes, hash brown, frozen, plain, unprepared
Vegetables and Vegetable Products
Calories82KCAL
Protein2.1G
Fat0.62G
Carbs17.7G
Fiber1.4G
Serving Size
g
Nutrition Facts per 100g
| Water | 78.8 | G |
| Energy | 82.0 | KCAL |
| Protein | 2.1 | G |
| Total lipid (fat) | 0.62 | G |
| Carbohydrate, by difference | 17.7 | G |
| Fiber, total dietary | 1.4 | G |
| Vitamin C, total ascorbic acid | 8.2 | MG |
| Thiamin | 0.10 | MG |
| Riboflavin | 0.01 | MG |
| Niacin | 1.7 | MG |
| Vitamin B-6 | 0.09 | MG |
| Folate, total | 4.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 10.0 | MG |
| Iron, Fe | 0.98 | MG |
| Magnesium, Mg | 11.0 | MG |
| Phosphorus, P | 47.0 | MG |
| Potassium, K | 285 | MG |
| Sodium, Na | 22.0 | MG |
| Zinc, Zn | 0.21 | MG |
| Copper, Cu | 0.10 | MG |
| Manganese, Mn | 0.15 | MG |
| Selenium, Se | 0.30 | UG |
| Energy | 343 | kJ |
| Ash | 0.75 | G |
| Fluoride, F | 43.7 | UG |
| Pantothenic acid | 0.32 | MG |
| Folic acid | 0 | UG |
| Folate, food | 4.0 | UG |
| Folate, DFE | 4.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.16 | G |
| SFA 10:0 | 0.004 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.004 | G |
| SFA 16:0 | 0.10 | G |
| SFA 18:0 | 0.02 | G |
| Fatty acids, total monounsaturated | 0.01 | G |
| MUFA 16:1 | 0.005 | G |
| MUFA 18:1 | 0.007 | G |
| Fatty acids, total polyunsaturated | 0.27 | G |
| PUFA 18:2 | 0.20 | G |
| PUFA 18:3 | 0.06 | G |
| Tryptophan | 0.03 | G |
| Threonine | 0.09 | G |
| Isoleucine | 0.09 | G |
| Leucine | 0.12 | G |
| Lysine | 0.11 | G |
| Methionine | 0.02 | G |
| Cystine | 0.01 | G |
| Phenylalanine | 0.09 | G |
| Tyrosine | 0.05 | G |
| Valine | 0.10 | G |
| Arginine | 0.10 | G |
| Histidine | 0.04 | G |
| Alanine | 0.07 | G |
| Aspartic acid | 0.48 | G |
| Glutamic acid | 0.32 | G |
| Glycine | 0.07 | G |
| Proline | 0.07 | G |
| Serine | 0.07 | G |
More in Vegetables and Vegetable Products
Cabbage Japanese Style Fresh (Pickled)
30 kcal1.6g protein
Artichokes (globe or French) Drained with Salt (Frozen, Cooked, Boiled)
45 kcal3.1g protein
Lima Beans Baby Unprepared (Frozen)
132 kcal7.6g protein
Cauliflower Green No Salt Added (Cooked)
32 kcal3g protein
Potatoes Flesh with Salt (Baked)
93 kcal2g protein
Peppers Sweet Red (Freeze-dried)
314 kcal17.9g protein