Potato Wedges (Frozen (includes Foods for Usda's Food Distribution Program))
USDA SR LegacyPotato wedges, frozen (Includes foods for USDA's Food Distribution Program)
Vegetables and Vegetable Products
Calories129KCAL
Protein2.7G
Fat2.2G
Carbs25.5G
Fiber2G
Serving Size
g
Nutrition Facts per 100g
| Water | 68.3 | G |
| Energy | 129 | KCAL |
| Protein | 2.7 | G |
| Total lipid (fat) | 2.2 | G |
| Carbohydrate, by difference | 25.5 | G |
| Fiber, total dietary | 2.0 | G |
| Total Sugars | 0.30 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 11.2 | MG |
| Thiamin | 0.10 | MG |
| Riboflavin | 0.04 | MG |
| Niacin | 1.5 | MG |
| Vitamin B-6 | 0.35 | MG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 15.0 | MG |
| Iron, Fe | 0.70 | MG |
| Magnesium, Mg | 19.0 | MG |
| Phosphorus, P | 87.0 | MG |
| Potassium, K | 394 | MG |
| Sodium, Na | 49.0 | MG |
| Zinc, Zn | 0.37 | MG |
| Energy | 539 | kJ |
| Ash | 1.3 | G |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.55 | G |
| SFA 16:0 | 0.26 | G |
| SFA 18:0 | 0.27 | G |
| Fatty acids, total monounsaturated | 1.5 | G |
| MUFA 18:1 | 1.5 | G |
| Fatty acids, total polyunsaturated | 0.10 | G |
| PUFA 18:2 | 0.10 | G |
| Fatty acids, total trans | 0 | G |
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