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[N]extrient

Potatoes Whole Drained with Salt (Frozen, Cooked, Boiled)

USDA SR Legacy

Potatoes, frozen, whole, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

Calories63KCAL
Protein2G
Fat0.13G
Carbs13.9G
Fiber1.4G

Serving Size

g

Nutrition Facts per 100g

Water82.8G
Energy63.0KCAL
Protein2.0G
Total lipid (fat)0.13G
Carbohydrate, by difference13.9G
Fiber, total dietary1.4G
Cholesterol0MG
Vitamin C, total ascorbic acid9.4MG
Thiamin0.10MG
Riboflavin0.03MG
Niacin1.3MG
Vitamin B-60.20MG
Folate, total8.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca7.0MG
Iron, Fe0.84MG
Magnesium, Mg11.0MG
Phosphorus, P26.0MG
Potassium, K287MG
Sodium, Na256MG
Zinc, Zn0.25MG
Copper, Cu0.08MG
Manganese, Mn0.18MG
Selenium, Se0.20UG
Energy262kJ
Ash1.2G
Pantothenic acid0.28MG
Folic acid0UG
Folate, food8.0UG
Folate, DFE8.0UG
Retinol0UG
Vitamin A, IU0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 10:00.001G
SFA 12:00.004G
SFA 14:00.001G
SFA 16:00.02G
SFA 18:00.005G
Fatty acids, total monounsaturated0.003G
MUFA 16:10.001G
MUFA 18:10.001G
Fatty acids, total polyunsaturated0.06G
PUFA 18:20.04G
PUFA 18:30.01G
Fatty acids, total trans0G
Tryptophan0.03G
Threonine0.07G
Isoleucine0.08G
Leucine0.12G
Lysine0.12G
Methionine0.03G
Cystine0.03G
Phenylalanine0.09G
Tyrosine0.07G
Valine0.11G
Arginine0.09G
Histidine0.04G
Alanine0.06G
Aspartic acid0.48G
Glutamic acid0.33G
Glycine0.06G
Proline0.07G
Serine0.09G

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