Pumpkin Flowers (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pumpkin flowers, raw
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (1g), fat (0.1g), and carbohydrates (3.3g) per 100g. At just 15 calories per 100g, Pumpkin Flowers (Raw) is one of the lowest-calorie options available. With only 5mg of sodium, Pumpkin Flowers (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Beyond its macros, Pumpkin Flowers (Raw) provides notable amounts of Vitamin C, Folate, Vitamin A per 100g. Composed of 95% water by weight, Pumpkin Flowers (Raw) also contributes to daily hydration.
Calorie Distribution
- Protein22%1 g
- Fat4%0.07 g
- Carbs74%3.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 95.2 | G |
| Energy | 15.0 | KCAL |
| Protein | 1.0 | G |
| Total lipid (fat) | 0.07 | G |
| Carbohydrate, by difference | 3.3 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 28.0 | MG |
| Thiamin | 0.04 | MG |
| Riboflavin | 0.07 | MG |
| Niacin | 0.69 | MG |
| Folate, total | 59.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 97.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 39.0 | MG |
| Iron, Fe | 0.70 | MG |
| Magnesium, Mg | 24.0 | MG |
| Phosphorus, P | 49.0 | MG |
| Potassium, K | 173 | MG |
| Sodium, Na | 5.0 | MG |
| Selenium, Se | 0.70 | UG |
| Energy | 63.0 | kJ |
| Ash | 0.48 | G |
| Folic acid | 0 | UG |
| Folate, food | 59.0 | UG |
| Folate, DFE | 59.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 1947 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.04 | G |
| SFA 12:0 | 0.001 | G |
| SFA 14:0 | 0.005 | G |
| SFA 16:0 | 0.03 | G |
| SFA 18:0 | 0.002 | G |
| Fatty acids, total monounsaturated | 0.009 | G |
| MUFA 16:1 | 0.005 | G |
| MUFA 18:1 | 0.004 | G |
| Fatty acids, total polyunsaturated | 0.004 | G |
| PUFA 18:2 | 0.002 | G |
| PUFA 18:3 | 0.002 | G |
| Fatty acids, total trans | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| flower (2g) | 0 | 0g | 0g | 0.1g |
| cup (33g) | 5 | 0.3g | 0g | 1.1g |
Scaled from Pumpkin Flowers (Raw)'s per-100g values using USDA portion data.
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Nutrient Highlights
- Pumpkin Flowers (Raw) is a excellent source of Vitamin C (31% DV) — see top foods ranked by Vitamin C
Dietary Considerations
Pumpkin Flowers (Raw) is naturally low in sodium at 5mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin C: top 7% (#578 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169270.
View on USDA FoodData Central →