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[N]extrient

Yardlong Bean Drained Without Salt (Cooked, Boiled)

USDA SR Legacy

Yardlong bean, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

Calories47KCAL
Protein2.5G
Fat0.1G
Carbs9.2G
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water87.5G
Energy47.0KCAL
Protein2.5G
Total lipid (fat)0.10G
Carbohydrate, by difference9.2G
Cholesterol0MG
Vitamin C, total ascorbic acid16.2MG
Thiamin0.09MG
Riboflavin0.10MG
Niacin0.63MG
Vitamin B-60.02MG
Folate, total45.0UG
Vitamin B-120UG
Vitamin A, RAE23.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca44.0MG
Iron, Fe0.98MG
Magnesium, Mg42.0MG
Phosphorus, P57.0MG
Potassium, K290MG
Sodium, Na4.0MG
Zinc, Zn0.36MG
Copper, Cu0.05MG
Manganese, Mn0.20MG
Selenium, Se1.5UG
Energy197kJ
Ash0.73G
Pantothenic acid0.05MG
Folic acid0UG
Folate, food45.0UG
Folate, DFE45.0UG
Retinol0UG
Vitamin A, IU450IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 14:00G
SFA 16:00.02G
SFA 18:00.003G
Fatty acids, total monounsaturated0.009G
MUFA 16:10G
MUFA 18:10.005G
MUFA 22:10.003G
Fatty acids, total polyunsaturated0.04G
PUFA 18:20.02G
PUFA 18:30.02G
Fatty acids, total trans0G
Tryptophan0.03G
Threonine0.09G
Isoleucine0.14G
Leucine0.18G
Lysine0.17G
Methionine0.04G
Cystine0.04G
Phenylalanine0.14G
Tyrosine0.10G
Valine0.15G
Arginine0.18G
Histidine0.08G

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