Sandwich Spread Meatless
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Sandwich spread, meatless
Legumes and Legume Products
A 100g serving covers 129% of the daily recommended Vitamin B12, making Sandwich Spread Meatless one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (8g), fat (9g), and carbohydrates (9g) per 100g. At 149 calories per 100g, Sandwich Spread Meatless offers moderate energy density suitable for balanced meals. Sodium is notably high at 630mg per 100g (27% DV), relevant for anyone on a low-sodium or DASH diet. Fiber content sits at 3.3g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Sandwich Spread Meatless delivers meaningful amounts of 15 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein21%8 g
- Fat54%9 g
- Carbs24%9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 70.0 | G |
| Energy | 149 | KCAL |
| Protein | 8.0 | G |
| Total lipid (fat) | 9.0 | G |
| Carbohydrate, by difference | 9.0 | G |
| Fiber, total dietary | 3.3 | G |
| Total Sugars | 1.9 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.60 | MG |
| Riboflavin | 0.70 | MG |
| Niacin | 13.0 | MG |
| Vitamin B-6 | 1.1 | MG |
| Folate, total | 103 | UG |
| Vitamin B-12 | 3.1 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 1.7 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Calcium, Ca | 44.0 | MG |
| Iron, Fe | 1.5 | MG |
| Magnesium, Mg | 20.0 | MG |
| Phosphorus, P | 220 | MG |
| Potassium, K | 340 | MG |
| Sodium, Na | 630 | MG |
| Zinc, Zn | 1.3 | MG |
| Copper, Cu | 0.65 | MG |
| Manganese, Mn | 0.69 | MG |
| Selenium, Se | 0.50 | UG |
| Energy | 623 | kJ |
| Ash | 4.0 | G |
| Pantothenic acid | 0.46 | MG |
| Folic acid | 0 | UG |
| Folate, food | 103 | UG |
| Folate, DFE | 103 | UG |
| Choline, total | 2.6 | MG |
| Vitamin B-12, added | 3.1 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 1.4 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.09 | G |
| SFA 14:0 | 0.04 | G |
| SFA 16:0 | 0.93 | G |
| SFA 18:0 | 0.37 | G |
| Fatty acids, total monounsaturated | 2.2 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 2.2 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 4.7 | G |
| PUFA 18:2 | 4.1 | G |
| PUFA 18:3 | 0.52 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| tbsp (15g) | 22 | 1.2g | 1.4g | 1.4g |
Scaled from Sandwich Spread Meatless's per-100g values using USDA portion data.
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Nutrient Highlights
- Sandwich Spread Meatless is a excellent source of Sodium (27% DV) — see top foods ranked by Sodium
- Sandwich Spread Meatless is a good source of Protein (16% DV) — see top foods ranked by Protein
- Sandwich Spread Meatless is a good source of Fiber (12% DV) — see top foods ranked by Fiber
- Sandwich Spread Meatless is a good source of Zinc (12% DV) — see top foods ranked by Zinc
Dietary Considerations
At 630mg of sodium per 100g, Sandwich Spread Meatless should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Sandwich Spread Meatless is a meaningful source of folate at 103mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 12% (#991 of 8,262)
- Fiber: top 16% (#1,322 of 8,262)
- Potassium: top 25% (#2,066 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169069.
View on USDA FoodData Central →