Sauce Worcestershire
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Sauce, worcestershire
Soups, Sauces, and Gravies
A 100g serving covers 57% of the daily recommended Sodium, making Sauce Worcestershire one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (0g), fat (0g), and carbohydrates (19.2g) per 100g. With 77 calories per 100g, Sauce Worcestershire fits comfortably into calorie-controlled meal plans without sacrificing volume. Sodium is notably high at 1300mg per 100g (57% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Sauce Worcestershire delivers meaningful amounts of 6 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein0%0 g
- Fat0%0 g
- Carbs100%19.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 78.5 | G |
| Energy | 77.0 | KCAL |
| Protein | 0 | G |
| Total lipid (fat) | 0 | G |
| Carbohydrate, by difference | 19.2 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 10.0 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 13.0 | MG |
| Thiamin | 0.07 | MG |
| Riboflavin | 0.13 | MG |
| Niacin | 0.70 | MG |
| Vitamin B-6 | 0 | MG |
| Folate, total | 8.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 5.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.08 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.0 | UG |
| Calcium, Ca | 107 | MG |
| Iron, Fe | 5.3 | MG |
| Magnesium, Mg | 13.0 | MG |
| Phosphorus, P | 60.0 | MG |
| Potassium, K | 800 | MG |
| Sodium, Na | 1300 | MG |
| Zinc, Zn | 0.19 | MG |
| Copper, Cu | 0.20 | MG |
| Selenium, Se | 0.50 | UG |
| Energy | 321 | kJ |
| Ash | 2.3 | G |
| Folic acid | 0 | UG |
| Folate, food | 8.0 | UG |
| Folate, DFE | 8.0 | UG |
| Choline, total | 2.7 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 1.0 | UG |
| Carotene, beta | 43.0 | UG |
| Carotene, alpha | 1.0 | UG |
| Cryptoxanthin, beta | 3.0 | UG |
| Vitamin A, IU | 79.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 48.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0 | G |
| SFA 18:0 | 0 | G |
| Fatty acids, total monounsaturated | 0 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0 | G |
| PUFA 18:2 | 0 | G |
| PUFA 18:3 | 0 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| tbsp (17g) | 13 | 0g | 0g | 3.3g |
| cup (275g) | 212 | 0g | 0g | 52.7g |
Scaled from Sauce Worcestershire's per-100g values using USDA portion data.
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Nutrient Highlights
- Sauce Worcestershire is a excellent source of Sodium (57% DV) — see top foods ranked by Sodium
- Sauce Worcestershire is a excellent source of Iron (29% DV) — see top foods ranked by Iron
- Sauce Worcestershire is a good source of Potassium (17% DV) — see top foods ranked by Potassium
- Sauce Worcestershire is a good source of Vitamin C (14% DV) — see top foods ranked by Vitamin C
Dietary Considerations
With 800mg of potassium per 100g, individuals on a renal diet should moderate their intake of Sauce Worcestershire. See the Kidney Disease & Low-Potassium Diet guide for more.
At 1300mg of sodium per 100g, Sauce Worcestershire should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Sauce Worcestershire provides 5.3mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 2% (#165 of 8,262)
- Potassium: top 4% (#330 of 8,262)
- Iron: top 7% (#578 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171610.
View on USDA FoodData Central →