School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.School Lunch, pizza, TONY'S SMARTPIZZA Whole Grain 4x6 Cheese Pizza 50/50 Cheese, frozen
Fast Foods
A 100g serving covers 59% of the daily recommended Vitamin B12, making School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (12.1g), fat (7.5g), and carbohydrates (29.3g) per 100g. School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) packs 233 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. At 400mg of sodium per 100g, School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Fiber content sits at 3.8g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) delivers meaningful amounts of 14 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein21%12.1 g
- Fat29%7.5 g
- Carbs50%29.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 48.8 | G |
| Energy | 233 | KCAL |
| Protein | 12.1 | G |
| Total lipid (fat) | 7.5 | G |
| Carbohydrate, by difference | 29.3 | G |
| Fiber, total dietary | 3.8 | G |
| Total Sugars | 6.8 | G |
| Cholesterol | 12.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.27 | MG |
| Riboflavin | 0.33 | MG |
| Niacin | 2.8 | MG |
| Vitamin B-6 | 0.15 | MG |
| Vitamin B-12 | 1.4 | UG |
| Calcium, Ca | 207 | MG |
| Iron, Fe | 2.4 | MG |
| Magnesium, Mg | 48.0 | MG |
| Phosphorus, P | 300 | MG |
| Potassium, K | 331 | MG |
| Sodium, Na | 400 | MG |
| Zinc, Zn | 1.9 | MG |
| Energy | 975 | kJ |
| Ash | 2.3 | G |
| Glucose | 2.0 | G |
| Fructose | 2.1 | G |
| Lactose | 0.81 | G |
| Maltose | 1.8 | G |
| Retinol | 56.0 | UG |
| Carotene, beta | 83.0 | UG |
| Vitamin A, IU | 324 | IU |
| Fatty acids, total saturated | 2.8 | G |
| Fatty acids, total monounsaturated | 1.7 | G |
| Fatty acids, total polyunsaturated | 2.3 | G |
| Fatty acids, total trans | 0.20 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| piece 4" x 6" (130g) | 303 | 15.7g | 9.8g | 38.1g |
Scaled from School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen)'s per-100g values using USDA portion data.
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Nutrient Highlights
- School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) is a excellent source of Protein (24% DV) — see top foods ranked by Protein
- School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) is a good source of Sodium (17% DV) — see top foods ranked by Sodium
- School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) is a good source of Zinc (17% DV) — see top foods ranked by Zinc
- School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) is a good source of Calcium (16% DV) — see top foods ranked by Calcium
- School Lunch Pizza Tony's Smartpizza Whole Grain 4x6 Cheese Pizza 50/50 Cheese (Frozen) is a good source of Fiber (14% DV) — see top foods ranked by Fiber
Rankings Among 8,262 USDA Foods
- Calcium: top 7% (#578 of 8,262)
- Fiber: top 14% (#1,157 of 8,262)
- Magnesium: top 15% (#1,239 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170702.
View on USDA FoodData Central →