Seeds Cottonseed Kernels (Roasted (glandless))
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Seeds, cottonseed kernels, roasted (glandless)
Nut and Seed Products
A 100g serving covers 133% of the daily recommended Copper, making Seeds Cottonseed Kernels (Roasted (glandless)) one of the more concentrated dietary sources of this nutrient. Both protein (32.6g) and fat (36.3g) are substantial, making Seeds Cottonseed Kernels (Roasted (glandless)) a calorie-efficient source of both macronutrients. At 506 calories per 100g, Seeds Cottonseed Kernels (Roasted (glandless)) is highly concentrated in energy, typical of foods rich in fats or sugars. Sodium is modest at 25mg per 100g, well within limits for heart-healthy eating patterns. Seeds Cottonseed Kernels (Roasted (glandless)) provides 5.5g of dietary fiber per 100g (20% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Seeds Cottonseed Kernels (Roasted (glandless)) delivers meaningful amounts of 16 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein24%32.6 g
- Fat60%36.3 g
- Carbs16%21.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 4.7 | G |
| Energy | 506 | KCAL |
| Protein | 32.6 | G |
| Total lipid (fat) | 36.3 | G |
| Carbohydrate, by difference | 21.9 | G |
| Fiber, total dietary | 5.5 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 9.0 | MG |
| Thiamin | 0.75 | MG |
| Riboflavin | 0.26 | MG |
| Niacin | 3.0 | MG |
| Vitamin B-6 | 0.78 | MG |
| Folate, total | 233 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 22.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 100 | MG |
| Iron, Fe | 5.4 | MG |
| Magnesium, Mg | 440 | MG |
| Phosphorus, P | 800 | MG |
| Potassium, K | 1350 | MG |
| Sodium, Na | 25.0 | MG |
| Zinc, Zn | 6.0 | MG |
| Copper, Cu | 1.2 | MG |
| Manganese, Mn | 2.2 | MG |
| Energy | 2117 | kJ |
| Ash | 4.6 | G |
| Pantothenic acid | 0.46 | MG |
| Folic acid | 0 | UG |
| Folate, food | 233 | UG |
| Folate, DFE | 233 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 442 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 9.7 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.34 | G |
| SFA 16:0 | 8.4 | G |
| SFA 18:0 | 0.85 | G |
| Fatty acids, total monounsaturated | 6.9 | G |
| MUFA 16:1 | 0.26 | G |
| MUFA 18:1 | 6.6 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 18.1 | G |
| PUFA 18:2 | 17.9 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.49 | G |
| Threonine | 1.2 | G |
| Isoleucine | 1.2 | G |
| Leucine | 2.2 | G |
| Lysine | 1.7 | G |
| Methionine | 0.53 | G |
| Cystine | 0.85 | G |
| Phenylalanine | 2.0 | G |
| Tyrosine | 1.2 | G |
| Valine | 1.7 | G |
| Arginine | 4.4 | G |
| Histidine | 1.0 | G |
| Alanine | 1.5 | G |
| Aspartic acid | 3.5 | G |
| Glutamic acid | 8.2 | G |
| Glycine | 1.6 | G |
| Proline | 1.4 | G |
| Serine | 1.6 | G |
| Alcohol, ethyl | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| tbsp (10g) | 51 | 3.3g | 3.6g | 2.2g |
| cup (149g) | 754 | 48.6g | 54.1g | 32.6g |
Scaled from Seeds Cottonseed Kernels (Roasted (glandless))'s per-100g values using USDA portion data.
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Nutrient Highlights
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Magnesium (105% DV) — see top foods ranked by Magnesium
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Protein (65% DV) — see top foods ranked by Protein
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Zinc (55% DV) — see top foods ranked by Zinc
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Iron (30% DV) — see top foods ranked by Iron
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Potassium (29% DV) — see top foods ranked by Potassium
Dietary Considerations
With 1350mg of potassium per 100g, individuals on a renal diet should moderate their intake of Seeds Cottonseed Kernels (Roasted (glandless)). See the Kidney Disease & Low-Potassium Diet guide for more.
Seeds Cottonseed Kernels (Roasted (glandless)) is naturally low in sodium at 25mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Seeds Cottonseed Kernels (Roasted (glandless)) provides 5.4mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Seeds Cottonseed Kernels (Roasted (glandless)) is a meaningful source of folate at 233mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Magnesium: top <1% (#1 of 8,262)
- Protein: top 2% (#165 of 8,262)
- Potassium: top 2% (#165 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170596.
View on USDA FoodData Central →