Seeds Cottonseed Kernels (Roasted (glandless))
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Seeds, cottonseed kernels, roasted (glandless)
Nut and Seed Products
Calories506KCAL
Protein32.6G
Fat36.3G
Carbs21.9G
Fiber5.5G
Calorie Distribution
545kcal
- Protein24%32.6 g
- Fat60%36.3 g
- Carbs16%21.9 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 4.7 | G |
| Energy | 506 | KCAL |
| Protein | 32.6 | G |
| Total lipid (fat) | 36.3 | G |
| Carbohydrate, by difference | 21.9 | G |
| Fiber, total dietary | 5.5 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 9.0 | MG |
| Thiamin | 0.75 | MG |
| Riboflavin | 0.26 | MG |
| Niacin | 3.0 | MG |
| Vitamin B-6 | 0.78 | MG |
| Folate, total | 233 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 22.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 100 | MG |
| Iron, Fe | 5.4 | MG |
| Magnesium, Mg | 440 | MG |
| Phosphorus, P | 800 | MG |
| Potassium, K | 1350 | MG |
| Sodium, Na | 25.0 | MG |
| Zinc, Zn | 6.0 | MG |
| Copper, Cu | 1.2 | MG |
| Manganese, Mn | 2.2 | MG |
| Energy | 2117 | kJ |
| Ash | 4.6 | G |
| Pantothenic acid | 0.46 | MG |
| Folic acid | 0 | UG |
| Folate, food | 233 | UG |
| Folate, DFE | 233 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 442 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 9.7 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.34 | G |
| SFA 16:0 | 8.4 | G |
| SFA 18:0 | 0.85 | G |
| Fatty acids, total monounsaturated | 6.9 | G |
| MUFA 16:1 | 0.26 | G |
| MUFA 18:1 | 6.6 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 18.1 | G |
| PUFA 18:2 | 17.9 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.49 | G |
| Threonine | 1.2 | G |
| Isoleucine | 1.2 | G |
| Leucine | 2.2 | G |
| Lysine | 1.7 | G |
| Methionine | 0.53 | G |
| Cystine | 0.85 | G |
| Phenylalanine | 2.0 | G |
| Tyrosine | 1.2 | G |
| Valine | 1.7 | G |
| Arginine | 4.4 | G |
| Histidine | 1.0 | G |
| Alanine | 1.5 | G |
| Aspartic acid | 3.5 | G |
| Glutamic acid | 8.2 | G |
| Glycine | 1.6 | G |
| Proline | 1.4 | G |
| Serine | 1.6 | G |
| Alcohol, ethyl | 0 | G |
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Nutrient Highlights
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Magnesium (105% DV) — see top foods ranked by Magnesium
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Protein (65% DV) — see top foods ranked by Protein
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Zinc (55% DV) — see top foods ranked by Zinc
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Iron (30% DV) — see top foods ranked by Iron
- Seeds Cottonseed Kernels (Roasted (glandless)) is a excellent source of Potassium (29% DV) — see top foods ranked by Potassium
Explore by Nutrient
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Nutrition Facts
Serving Size 100g
Calories506
% Daily Value*
Total Fat 36.3G47%
Cholesterol 0MG0%
Sodium 25.0MG1%
Total Carbohydrate 21.9G8%
Dietary Fiber 5.5G20%
Total Sugars 0
Protein 32.6G65%
Vitamin D 0UG0%
Calcium 100MG8%
Iron 5.4MG30%
Potassium 1350MG29%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170596.
View on USDA FoodData Central →