Spices Mustard Seed Ground
USDA SR LegacySpices, mustard seed, ground
Spices and Herbs
Calories508KCAL
Protein26.1G
Fat36.2G
Carbs28.1G
Fiber12.2G
Serving Size
g
Nutrition Facts per 100g
| Water | 5.3 | G |
| Energy | 508 | KCAL |
| Protein | 26.1 | G |
| Total lipid (fat) | 36.2 | G |
| Carbohydrate, by difference | 28.1 | G |
| Fiber, total dietary | 12.2 | G |
| Total Sugars | 6.8 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 7.1 | MG |
| Thiamin | 0.81 | MG |
| Riboflavin | 0.26 | MG |
| Niacin | 4.7 | MG |
| Vitamin B-6 | 0.40 | MG |
| Folate, total | 162 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 2.0 | UG |
| Vitamin E (alpha-tocopherol) | 5.1 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 5.4 | UG |
| Calcium, Ca | 266 | MG |
| Iron, Fe | 9.2 | MG |
| Magnesium, Mg | 370 | MG |
| Phosphorus, P | 828 | MG |
| Potassium, K | 738 | MG |
| Sodium, Na | 13.0 | MG |
| Zinc, Zn | 6.1 | MG |
| Copper, Cu | 0.65 | MG |
| Manganese, Mn | 2.4 | MG |
| Selenium, Se | 208 | UG |
| Energy | 2126 | kJ |
| Ash | 4.3 | G |
| Sucrose | 3.7 | G |
| Glucose | 2.9 | G |
| Fructose | 0.02 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0.20 | G |
| Pantothenic acid | 0.81 | MG |
| Folic acid | 0 | UG |
| Folate, food | 162 | UG |
| Folate, DFE | 162 | UG |
| Choline, total | 123 | MG |
| Betaine | 1.9 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 18.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 31.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 568 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 19.8 | MG |
| Tocopherol, delta | 0.81 | MG |
| Tocotrienol, alpha | 0 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0.07 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Fatty acids, total saturated | 2.0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 13:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 15:0 | 0 | G |
| SFA 16:0 | 0.98 | G |
| SFA 17:0 | 0 | G |
| SFA 18:0 | 0.46 | G |
| SFA 20:0 | 0.28 | G |
| SFA 22:0 | 0.17 | G |
| SFA 24:0 | 0.10 | G |
| Fatty acids, total monounsaturated | 22.5 | G |
| MUFA 14:1 | 0 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.06 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 8.5 | G |
| MUFA 20:1 | 4.0 | G |
| MUFA 22:1 | 9.4 | G |
| MUFA 24:1 c | 0.64 | G |
| Fatty acids, total polyunsaturated | 10.1 | G |
| PUFA 18:2 | 5.9 | G |
| PUFA 18:3 | 3.8 | G |
| PUFA 18:3 n-6 c,c,c | 0 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0.25 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Fatty acids, total trans-monoenoic | 0 | G |
| TFA 18:1 t | 0 | G |
| Phytosterols | 118 | MG |
| Tryptophan | 0.26 | G |
| Threonine | 0.84 | G |
| Isoleucine | 1.2 | G |
| Leucine | 2.1 | G |
| Lysine | 1.8 | G |
| Methionine | 0.48 | G |
| Cystine | 0.68 | G |
| Phenylalanine | 1.2 | G |
| Tyrosine | 0.81 | G |
| Valine | 1.5 | G |
| Arginine | 1.9 | G |
| Histidine | 0.88 | G |
| Alanine | 1.2 | G |
| Aspartic acid | 2.4 | G |
| Glutamic acid | 5.3 | G |
| Glycine | 1.6 | G |
| Proline | 2.8 | G |
| Serine | 0.76 | G |
| Hydroxyproline | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |