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[N]extrient

Soup Bean with Pork Prepared with Equal Volume Water (Canned)

USDA SR Legacy

Soup, bean with pork, canned, prepared with equal volume water

Soups, Sauces, and Gravies

Calories63KCAL
Protein2.9G
Fat2.2G
Carbs8.3G
Fiber2.9G

Serving Size

g

Nutrition Facts per 100g

Water85.3G
Energy63.0KCAL
Protein2.9G
Total lipid (fat)2.2G
Carbohydrate, by difference8.3G
Fiber, total dietary2.9G
Total Sugars1.5G
Cholesterol1.0MG
Vitamin C, total ascorbic acid0.60MG
Thiamin0.03MG
Riboflavin0.01MG
Niacin0.21MG
Vitamin B-60.01MG
Folate, total12.0UG
Vitamin B-120.01UG
Vitamin A, RAE17.0UG
Vitamin E (alpha-tocopherol)0.43MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)1.2UG
Calcium, Ca31.0MG
Iron, Fe0.75MG
Magnesium, Mg17.0MG
Phosphorus, P48.0MG
Potassium, K147MG
Sodium, Na349MG
Zinc, Zn0.38MG
Copper, Cu0.15MG
Manganese, Mn0.24MG
Selenium, Se3.1UG
Energy264kJ
Ash1.3G
Pantothenic acid0.03MG
Folic acid0UG
Folate, food12.0UG
Folate, DFE12.0UG
Choline, total13.1MG
Vitamin B-12, added0UG
Retinol1.0UG
Carotene, beta164UG
Carotene, alpha58.0UG
Cryptoxanthin, beta0UG
Vitamin A, IU324IU
Lycopene2910UG
Lutein + zeaxanthin4.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.56G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.01G
SFA 12:00.005G
SFA 14:00.02G
SFA 16:00.34G
SFA 18:00.14G
Fatty acids, total monounsaturated0.79G
MUFA 16:10.03G
MUFA 18:10.74G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.67G
PUFA 18:20.50G
PUFA 18:30.16G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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