Soy Sauce Made from Soy (tamari)
USDA SR LegacySoy sauce made from soy (tamari)
Legumes and Legume Products
Calories60KCAL
Protein10.5G
Fat0.1G
Carbs5.6G
Fiber0.8G
Serving Size
g
Nutrition Facts per 100g
| Water | 66.0 | G |
| Energy | 60.0 | KCAL |
| Protein | 10.5 | G |
| Total lipid (fat) | 0.10 | G |
| Carbohydrate, by difference | 5.6 | G |
| Fiber, total dietary | 0.80 | G |
| Total Sugars | 1.7 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.06 | MG |
| Riboflavin | 0.15 | MG |
| Niacin | 4.0 | MG |
| Vitamin B-6 | 0.20 | MG |
| Folate, total | 18.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Calcium, Ca | 20.0 | MG |
| Iron, Fe | 2.4 | MG |
| Magnesium, Mg | 40.0 | MG |
| Phosphorus, P | 130 | MG |
| Potassium, K | 212 | MG |
| Sodium, Na | 5586 | MG |
| Zinc, Zn | 0.43 | MG |
| Copper, Cu | 0.14 | MG |
| Manganese, Mn | 0.50 | MG |
| Selenium, Se | 0.80 | UG |
| Energy | 251 | kJ |
| Ash | 17.8 | G |
| Pantothenic acid | 0.38 | MG |
| Folic acid | 0 | UG |
| Folate, food | 18.0 | UG |
| Folate, DFE | 18.0 | UG |
| Choline, total | 38.4 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.01 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0.008 | G |
| SFA 18:0 | 0.003 | G |
| Fatty acids, total monounsaturated | 0.02 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0.02 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.04 | G |
| PUFA 18:2 | 0.04 | G |
| PUFA 18:3 | 0.005 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.18 | G |
| Threonine | 0.41 | G |
| Isoleucine | 0.49 | G |
| Leucine | 0.73 | G |
| Lysine | 0.73 | G |
| Methionine | 0.17 | G |
| Cystine | 0.11 | G |
| Phenylalanine | 0.53 | G |
| Tyrosine | 0.34 | G |
| Valine | 0.52 | G |
| Arginine | 0.41 | G |
| Histidine | 0.21 | G |
| Alanine | 0.54 | G |
| Aspartic acid | 0.88 | G |
| Glutamic acid | 2.4 | G |
| Glycine | 0.43 | G |
| Proline | 0.81 | G |
| Serine | 0.48 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
More in Legumes and Legume Products
Beans Dry Black (0% Moisture)
24.4g protein
Silk Chocolate Soymilk
58 kcal2.1g protein
Beans Black Turtle (Raw)
339 kcal21.3g protein
Lima Beans Large with Salt (Cooked, Boiled)
115 kcal7.8g protein
Vitasoy Usa Azumaya Extra Firm Tofu
88 kcal10.1g protein
Beans Pinto (Raw (includes Foods for Usda's Food Distribution Program))
347 kcal21.4g protein