Skip to content
[N]extrient

Squash Summer Crookneck and Straightneck (Raw)

USDA SR Legacy

Squash, summer, crookneck and straightneck, raw

Vegetables and Vegetable Products

Calories19KCAL
Protein1G
Fat0.27G
Carbs3.9G
Fiber1G

Serving Size

g

Nutrition Facts per 100g

Water94.3G
Energy19.0KCAL
Protein1.0G
Total lipid (fat)0.27G
Carbohydrate, by difference3.9G
Fiber, total dietary1.0G
Total Sugars2.9G
Cholesterol0MG
Vitamin C, total ascorbic acid19.3MG
Thiamin0.05MG
Riboflavin0.04MG
Niacin0.45MG
Vitamin B-60.10MG
Folate, total19.0UG
Vitamin B-120UG
Vitamin A, RAE8.0UG
Vitamin E (alpha-tocopherol)0.13MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)3.2UG
Calcium, Ca21.0MG
Iron, Fe0.44MG
Magnesium, Mg20.0MG
Phosphorus, P32.0MG
Potassium, K222MG
Sodium, Na2.0MG
Zinc, Zn0.29MG
Copper, Cu0.09MG
Manganese, Mn0.17MG
Selenium, Se0.20UG
Energy78.0kJ
Ash0.56G
Sucrose0.06G
Glucose1.2G
Fructose1.6G
Lactose0G
Maltose0G
Galactose0G
Starch0G
Pantothenic acid0.16MG
Folic acid0UG
Folate, food19.0UG
Folate, DFE19.0UG
Choline, total7.1MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta90.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU150IU
Lycopene0UG
Lutein + zeaxanthin290UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.09G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.006G
SFA 12:00.003G
SFA 14:00.001G
SFA 15:00.001G
SFA 16:00.07G
SFA 17:00.001G
SFA 18:00.007G
SFA 20:00.001G
SFA 22:00.003G
SFA 24:00.004G
Fatty acids, total monounsaturated0.01G
MUFA 14:10.004G
MUFA 15:10G
MUFA 16:10.003G
MUFA 16:1 c0.003G
MUFA 17:10G
MUFA 18:10.006G
MUFA 18:1 c0.006G
MUFA 20:10G
MUFA 22:10G
MUFA 22:1 c0G
MUFA 24:1 c0G
Fatty acids, total polyunsaturated0.08G
PUFA 18:20.04G
PUFA 18:2 n-6 c,c0.04G
PUFA 18:2 CLAs0G
PUFA 18:30.04G
PUFA 18:3 n-3 c,c,c (ALA)0.04G
PUFA 18:3 n-6 c,c,c0G
PUFA 18:40G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
PUFA 20:3 n-30G
PUFA 20:3 n-60G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:40G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Fatty acids, total trans-monoenoic0G
TFA 16:1 t0G
TFA 18:1 t0G
TFA 22:1 t0G
TFA 18:2 t not further defined0G
Fatty acids, total trans-polyenoic0G
Tryptophan0.008G
Threonine0.02G
Isoleucine0.03G
Leucine0.06G
Lysine0.05G
Methionine0.01G
Cystine0.01G
Phenylalanine0.03G
Tyrosine0.03G
Valine0.04G
Arginine0.04G
Histidine0.02G
Alanine0.05G
Aspartic acid0.12G
Glutamic acid0.10G
Glycine0.04G
Proline0.03G
Serine0.04G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

More in Vegetables and Vegetable Products