Avocado Hass Peeled (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Avocado, Hass, peeled, raw
Fruits and Fruit Juices
Calories0kcal
Protein1.8G
Fat20.3G
Carbs8.3G
Fiber0g
Calorie Distribution
223kcal
- Protein3%1.8 g
- Fat82%20.3 g
- Carbs15%8.3 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 67.0 | G |
| Protein | 1.8 | G |
| Total lipid (fat) | 20.3 | G |
| Carbohydrate, by difference | 8.3 | G |
| Vitamin C, total ascorbic acid | 0 | MG |
| Vitamin B-6 | 0.17 | MG |
| Folate, total | 129 | UG |
| Calcium, Ca | 14.5 | MG |
| Iron, Fe | 0.61 | MG |
| Magnesium, Mg | 32.8 | MG |
| Phosphorus, P | 42.4 | MG |
| Potassium, K | 576 | MG |
| Sodium, Na | 0 | MG |
| Zinc, Zn | 0.46 | MG |
| Copper, Cu | 0.28 | MG |
| Manganese, Mn | 0.20 | MG |
| Energy (Atwater General Factors) | 223 | KCAL |
| Energy (Atwater Specific Factors) | 206 | KCAL |
| Nitrogen | 0.29 | G |
| Ash | 2.6 | G |
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Nutrient Highlights
- Avocado Hass Peeled (Raw) is a good source of Potassium (12% DV) — see top foods ranked by Potassium
Explore by Nutrient
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Nutrition Facts
Serving Size 100g
Calories0
% Daily Value*
Total Fat 20.3G26%
Cholesterol 0mg0%
Sodium 0MG0%
Total Carbohydrate 8.3G3%
Dietary Fiber 0g0%
Total Sugars 0
Protein 1.8G4%
Vitamin D 0mcg0%
Calcium 14.5MG1%
Iron 0.61MG3%
Potassium 576MG12%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2710824.
View on USDA FoodData Central →