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[N]extrient

Beets With Salt (Cooked, Boiled. Drained)

USDA SR Legacy

Beets, cooked, boiled. drained, with salt

Vegetables and Vegetable Products

Calories44KCAL
Protein1.7G
Fat0.18G
Carbs10G
Fiber2G

Serving Size

g

Nutrition Facts per 100g

Water87.1G
Energy44.0KCAL
Protein1.7G
Total lipid (fat)0.18G
Carbohydrate, by difference10.0G
Fiber, total dietary2.0G
Total Sugars8.0G
Cholesterol0MG
Vitamin C, total ascorbic acid3.6MG
Thiamin0.03MG
Riboflavin0.04MG
Niacin0.33MG
Vitamin B-60.07MG
Folate, total80.0UG
Vitamin B-120UG
Vitamin A, RAE2.0UG
Vitamin E (alpha-tocopherol)0.04MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.20UG
Calcium, Ca16.0MG
Iron, Fe0.79MG
Magnesium, Mg23.0MG
Phosphorus, P38.0MG
Potassium, K305MG
Sodium, Na285MG
Zinc, Zn0.35MG
Copper, Cu0.07MG
Manganese, Mn0.33MG
Selenium, Se0.70UG
Energy186kJ
Ash1.1G
Pantothenic acid0.14MG
Folic acid0UG
Folate, food80.0UG
Folate, DFE80.0UG
Choline, total6.3MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta21.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU35.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 16:00.03G
SFA 18:00.001G
Fatty acids, total monounsaturated0.04G
MUFA 18:10.04G
Fatty acids, total polyunsaturated0.06G
PUFA 18:20.06G
PUFA 18:30.005G
Fatty acids, total trans0G
Tryptophan0.02G
Threonine0.05G
Isoleucine0.05G
Leucine0.07G
Lysine0.06G
Methionine0.02G
Cystine0.02G
Phenylalanine0.05G
Tyrosine0.04G
Valine0.06G
Arginine0.04G
Histidine0.02G
Alanine0.06G
Aspartic acid0.12G
Glutamic acid0.45G
Glycine0.03G
Proline0.04G
Serine0.06G

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