Skip to content
[N]extrient

Bread French or Vienna Whole Wheat

USDA SR Legacy

Bread, french or vienna, whole wheat

Baked Products

Calories239KCAL
Protein8.3G
Fat1G
Carbs49.1G
Fiber4.2G

Serving Size

g

Nutrition Facts per 100g

Water39.8G
Energy239KCAL
Protein8.3G
Total lipid (fat)1.0G
Carbohydrate, by difference49.1G
Fiber, total dietary4.2G
Total Sugars0G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.52MG
Riboflavin0.25MG
Niacin3.9MG
Vitamin B-60.16MG
Folate, total96.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.30MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.70UG
Calcium, Ca42.0MG
Iron, Fe0.75MG
Magnesium, Mg52.0MG
Phosphorus, P159MG
Potassium, K163MG
Sodium, Na375MG
Zinc, Zn1.2MG
Copper, Cu0.19MG
Selenium, Se31.4UG
Energy1000kJ
Ash1.7G
Folic acid50.0UG
Folate, food46.0UG
Folate, DFE131UG
Choline, total10.4MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta2.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU3.0IU
Lycopene0UG
Lutein + zeaxanthin97.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 15:00G
SFA 16:00G
SFA 17:00G
SFA 18:00G
SFA 20:00G
SFA 22:00G
SFA 24:00G
Fatty acids, total monounsaturated0.18G
MUFA 14:10G
MUFA 15:10G
MUFA 16:10.02G
MUFA 17:10G
MUFA 18:10.15G
MUFA 20:10.004G
MUFA 22:10G
MUFA 24:1 c0G
Fatty acids, total polyunsaturated0.58G
PUFA 18:20.54G
PUFA 18:30.04G
PUFA 18:40G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 21:50G
PUFA 22:40G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

More in Baked Products