Chili with Beans (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Chili with beans, canned
Legumes and Legume Products
Calorie Distribution
- Protein22%6.1 g
- Fat31%3.8 g
- Carbs47%13.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 75.5 | G |
| Energy | 103 | KCAL |
| Protein | 6.1 | G |
| Total lipid (fat) | 3.8 | G |
| Carbohydrate, by difference | 13.2 | G |
| Fiber, total dietary | 3.3 | G |
| Total Sugars | 1.6 | G |
| Cholesterol | 17.0 | MG |
| Vitamin C, total ascorbic acid | 1.7 | MG |
| Thiamin | 0.05 | MG |
| Riboflavin | 0.10 | MG |
| Niacin | 0.36 | MG |
| Vitamin B-6 | 0.13 | MG |
| Folate, total | 23.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 17.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.52 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.9 | UG |
| Calcium, Ca | 47.0 | MG |
| Iron, Fe | 3.4 | MG |
| Magnesium, Mg | 45.0 | MG |
| Phosphorus, P | 154 | MG |
| Potassium, K | 365 | MG |
| Sodium, Na | 423 | MG |
| Zinc, Zn | 2.0 | MG |
| Copper, Cu | 0.12 | MG |
| Manganese, Mn | 0.13 | MG |
| Selenium, Se | 1.3 | UG |
| Energy | 433 | kJ |
| Ash | 1.4 | G |
| Pantothenic acid | 1.4 | MG |
| Folic acid | 0 | UG |
| Folate, food | 23.0 | UG |
| Folate, DFE | 23.0 | UG |
| Choline, total | 20.2 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 180 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 43.0 | UG |
| Vitamin A, IU | 337 | IU |
| Lycopene | 1069 | UG |
| Lutein + zeaxanthin | 107 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 1.1 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.01 | G |
| SFA 12:0 | 0.006 | G |
| SFA 14:0 | 0.07 | G |
| SFA 16:0 | 0.81 | G |
| SFA 18:0 | 0.24 | G |
| Fatty acids, total monounsaturated | 1.6 | G |
| MUFA 16:1 | 0.06 | G |
| MUFA 18:1 | 1.5 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.25 | G |
| PUFA 18:2 | 0.14 | G |
| PUFA 18:3 | 0.10 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.07 | G |
| Threonine | 0.24 | G |
| Isoleucine | 0.25 | G |
| Leucine | 0.46 | G |
| Lysine | 0.41 | G |
| Methionine | 0.10 | G |
| Cystine | 0.06 | G |
| Phenylalanine | 0.29 | G |
| Tyrosine | 0.16 | G |
| Valine | 0.29 | G |
| Arginine | 0.36 | G |
| Histidine | 0.16 | G |
| Alanine | 0.27 | G |
| Aspartic acid | 0.66 | G |
| Glutamic acid | 0.88 | G |
| Glycine | 0.26 | G |
| Proline | 0.25 | G |
| Serine | 0.29 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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Nutrient Highlights
- Chili with Beans (Canned) is a good source of Iron (19% DV) — see top foods ranked by Iron
- Chili with Beans (Canned) is a good source of Sodium (18% DV) — see top foods ranked by Sodium
- Chili with Beans (Canned) is a good source of Zinc (18% DV) — see top foods ranked by Zinc
- Chili with Beans (Canned) is a good source of Protein (12% DV) — see top foods ranked by Protein
- Chili with Beans (Canned) is a good source of Fiber (12% DV) — see top foods ranked by Fiber
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175207.
View on USDA FoodData Central →