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[N]extrient

Beans Yellow Without Salt (Cooked, Boiled)

USDA SR Legacy

Beans, yellow, mature seeds, cooked, boiled, without salt

Legumes and Legume Products

Calories144KCAL
Protein9.2G
Fat1.1G
Carbs25.3G
Fiber10.4G

Serving Size

g

Nutrition Facts per 100g

Water63.0G
Energy144KCAL
Protein9.2G
Total lipid (fat)1.1G
Carbohydrate, by difference25.3G
Fiber, total dietary10.4G
Total Sugars0.34G
Cholesterol0MG
Vitamin C, total ascorbic acid1.8MG
Thiamin0.19MG
Riboflavin0.10MG
Niacin0.71MG
Vitamin B-60.13MG
Folate, total81.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.94MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)3.5UG
Calcium, Ca62.0MG
Iron, Fe2.5MG
Magnesium, Mg74.0MG
Phosphorus, P183MG
Potassium, K325MG
Sodium, Na5.0MG
Zinc, Zn1.1MG
Copper, Cu0.19MG
Manganese, Mn0.46MG
Selenium, Se1.3UG
Energy601kJ
Ash1.5G
Pantothenic acid0.23MG
Folic acid0UG
Folate, food81.0UG
Folate, DFE81.0UG
Choline, total35.2MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU2.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.28G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.001G
SFA 16:00.26G
SFA 18:00.02G
Fatty acids, total monounsaturated0.09G
MUFA 16:10G
MUFA 18:10.09G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.47G
PUFA 18:20.25G
PUFA 18:30.21G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.11G
Threonine0.39G
Isoleucine0.41G
Leucine0.73G
Lysine0.63G
Methionine0.14G
Cystine0.10G
Phenylalanine0.50G
Tyrosine0.26G
Valine0.48G
Arginine0.57G
Histidine0.26G
Alanine0.38G
Aspartic acid1.1G
Glutamic acid1.4G
Glycine0.36G
Proline0.39G
Serine0.50G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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