Cookies Oatmeal Prepared from Recipe Without Raisins
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Cookies, oatmeal, prepared from recipe, without raisins
Baked Products
Calorie Distribution
- Protein6%6.8 g
- Fat35%17.9 g
- Carbs59%66.4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 6.2 | G |
| Energy | 447 | KCAL |
| Protein | 6.8 | G |
| Total lipid (fat) | 17.9 | G |
| Carbohydrate, by difference | 66.4 | G |
| Cholesterol | 36.0 | MG |
| Vitamin C, total ascorbic acid | 0.20 | MG |
| Thiamin | 0.26 | MG |
| Riboflavin | 0.17 | MG |
| Niacin | 1.3 | MG |
| Vitamin B-6 | 0.05 | MG |
| Folate, total | 33.0 | UG |
| Vitamin B-12 | 0.09 | UG |
| Vitamin A, RAE | 160 | UG |
| Calcium, Ca | 105 | MG |
| Iron, Fe | 2.7 | MG |
| Magnesium, Mg | 43.0 | MG |
| Phosphorus, P | 167 | MG |
| Potassium, K | 182 | MG |
| Sodium, Na | 598 | MG |
| Zinc, Zn | 0.93 | MG |
| Copper, Cu | 0.17 | MG |
| Manganese, Mn | 1.1 | MG |
| Selenium, Se | 17.2 | UG |
| Energy | 1870 | kJ |
| Ash | 2.4 | G |
| Pantothenic acid | 0.36 | MG |
| Folic acid | 21.0 | UG |
| Folate, food | 12.0 | UG |
| Folate, DFE | 48.0 | UG |
| Retinol | 146 | UG |
| Carotene, beta | 162 | UG |
| Vitamin A, IU | 757 | IU |
| Fatty acids, total saturated | 3.6 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.005 | G |
| SFA 14:0 | 0.04 | G |
| SFA 16:0 | 2.3 | G |
| SFA 18:0 | 1.2 | G |
| Fatty acids, total monounsaturated | 7.7 | G |
| MUFA 16:1 | 0.03 | G |
| MUFA 18:1 | 7.6 | G |
| MUFA 20:1 | 0.002 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 5.6 | G |
| PUFA 18:2 | 5.3 | G |
| PUFA 18:3 | 0.24 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.01 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0.003 | G |
| Tryptophan | 0.09 | G |
| Threonine | 0.23 | G |
| Isoleucine | 0.28 | G |
| Leucine | 0.51 | G |
| Lysine | 0.28 | G |
| Methionine | 0.14 | G |
| Cystine | 0.15 | G |
| Phenylalanine | 0.35 | G |
| Tyrosine | 0.23 | G |
| Valine | 0.35 | G |
| Arginine | 0.39 | G |
| Histidine | 0.16 | G |
| Alanine | 0.31 | G |
| Aspartic acid | 0.50 | G |
| Glutamic acid | 1.6 | G |
| Glycine | 0.28 | G |
| Proline | 0.50 | G |
| Serine | 0.34 | G |
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Nutrient Highlights
- Cookies Oatmeal Prepared from Recipe Without Raisins is a excellent source of Sodium (26% DV) — see top foods ranked by Sodium
- Cookies Oatmeal Prepared from Recipe Without Raisins is a good source of Iron (15% DV) — see top foods ranked by Iron
- Cookies Oatmeal Prepared from Recipe Without Raisins is a good source of Protein (14% DV) — see top foods ranked by Protein
- Cookies Oatmeal Prepared from Recipe Without Raisins is a good source of Magnesium (10% DV) — see top foods ranked by Magnesium
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172807.
View on USDA FoodData Central →