Cowpeas (blackeyes) Drained Without Salt (Cooked, Boiled)
USDA SR LegacyCowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt
Vegetables and Vegetable Products
Calories97KCAL
Protein3.2G
Fat0.38G
Carbs20.3G
Fiber5G
Serving Size
g
Nutrition Facts per 100g
| Water | 75.5 | G |
| Energy | 97.0 | KCAL |
| Protein | 3.2 | G |
| Total lipid (fat) | 0.38 | G |
| Carbohydrate, by difference | 20.3 | G |
| Fiber, total dietary | 5.0 | G |
| Total Sugars | 3.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 2.2 | MG |
| Thiamin | 0.10 | MG |
| Riboflavin | 0.15 | MG |
| Niacin | 1.4 | MG |
| Vitamin B-6 | 0.07 | MG |
| Folate, total | 127 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 40.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.22 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 26.6 | UG |
| Calcium, Ca | 128 | MG |
| Iron, Fe | 1.1 | MG |
| Magnesium, Mg | 52.0 | MG |
| Phosphorus, P | 51.0 | MG |
| Potassium, K | 418 | MG |
| Sodium, Na | 4.0 | MG |
| Zinc, Zn | 1.0 | MG |
| Copper, Cu | 0.13 | MG |
| Manganese, Mn | 0.57 | MG |
| Selenium, Se | 2.5 | UG |
| Energy | 405 | kJ |
| Ash | 0.65 | G |
| Pantothenic acid | 0.15 | MG |
| Folic acid | 0 | UG |
| Folate, food | 127 | UG |
| Folate, DFE | 127 | UG |
| Choline, total | 32.9 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 475 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 791 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.10 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.001 | G |
| SFA 16:0 | 0.08 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.03 | G |
| MUFA 16:1 | 0.001 | G |
| MUFA 18:1 | 0.02 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0.01 | G |
| Fatty acids, total polyunsaturated | 0.16 | G |
| PUFA 18:2 | 0.09 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.04 | G |
| Threonine | 0.12 | G |
| Isoleucine | 0.17 | G |
| Leucine | 0.23 | G |
| Lysine | 0.21 | G |
| Methionine | 0.04 | G |
| Cystine | 0.05 | G |
| Phenylalanine | 0.17 | G |
| Tyrosine | 0.13 | G |
| Valine | 0.18 | G |
| Arginine | 0.22 | G |
| Histidine | 0.10 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
More in Vegetables and Vegetable Products
Mushroom Beech
2.2g protein
Broccoli Stalks (Raw)
28 kcal3g protein
Potatoes Mashed Prepared from Granules with Milk Water and Margarine Added (Dehydrated)
116 kcal2.1g protein
Lettuce Butterhead (includes Boston and Bibb Types) (Raw)
13 kcal1.4g protein
Mushroom Enoki
2.4g protein
Sesbania Flower With Salt (Cooked, Steamed)
21 kcal1.1g protein