Fast Foods Hamburger; Single Large Patty; with Condiments Vegetables and Mayonnaise
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise
Fast Foods
Calorie Distribution
- Protein20%11.3 g
- Fat49%12.4 g
- Carbs31%17.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 57.5 | G |
| Energy | 226 | KCAL |
| Protein | 11.3 | G |
| Total lipid (fat) | 12.4 | G |
| Carbohydrate, by difference | 17.3 | G |
| Fiber, total dietary | 1.5 | G |
| Total Sugars | 4.0 | G |
| Cholesterol | 33.0 | MG |
| Vitamin C, total ascorbic acid | 0.90 | MG |
| Thiamin | 0.21 | MG |
| Riboflavin | 0.21 | MG |
| Niacin | 3.1 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 64.0 | UG |
| Vitamin B-12 | 1.2 | UG |
| Vitamin A, RAE | 9.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.15 | MG |
| Vitamin D (D2 + D3) | 0.10 | UG |
| Vitamin K (phylloquinone) | 14.3 | UG |
| Calcium, Ca | 46.0 | MG |
| Iron, Fe | 3.0 | MG |
| Magnesium, Mg | 18.0 | MG |
| Phosphorus, P | 97.0 | MG |
| Potassium, K | 188 | MG |
| Sodium, Na | 342 | MG |
| Zinc, Zn | 2.5 | MG |
| Copper, Cu | 0.08 | MG |
| Manganese, Mn | 0.18 | MG |
| Selenium, Se | 18.2 | UG |
| Energy | 946 | kJ |
| Ash | 1.4 | G |
| Sucrose | 0.65 | G |
| Glucose | 0.83 | G |
| Fructose | 1.6 | G |
| Lactose | 0.02 | G |
| Maltose | 0.45 | G |
| Galactose | 0.06 | G |
| Starch | 12.5 | G |
| Pantothenic acid | 0.25 | MG |
| Folic acid | 33.0 | UG |
| Folate, food | 31.0 | UG |
| Folate, DFE | 87.0 | UG |
| Choline, total | 32.9 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 103 | UG |
| Carotene, alpha | 15.0 | UG |
| Cryptoxanthin, beta | 2.0 | UG |
| Vitamin A, IU | 186 | IU |
| Lycopene | 1068 | UG |
| Lutein + zeaxanthin | 45.0 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 1.9 | MG |
| Tocopherol, gamma | 0.45 | MG |
| Tocopherol, delta | 0.39 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 3.0 | IU |
| Vitamin K (Dihydrophylloquinone) | 0.20 | UG |
| Fatty acids, total saturated | 4.0 | G |
| SFA 4:0 | 0.002 | G |
| SFA 6:0 | 0.002 | G |
| SFA 8:0 | 0.003 | G |
| SFA 10:0 | 0.003 | G |
| SFA 12:0 | 0.02 | G |
| SFA 13:0 | 0 | G |
| SFA 14:0 | 0.25 | G |
| SFA 15:0 | 0.04 | G |
| SFA 16:0 | 2.3 | G |
| SFA 17:0 | 0.10 | G |
| SFA 18:0 | 1.3 | G |
| SFA 20:0 | 0.01 | G |
| SFA 22:0 | 0.005 | G |
| SFA 24:0 | 0.008 | G |
| Fatty acids, total monounsaturated | 4.7 | G |
| MUFA 14:1 | 0.07 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.33 | G |
| MUFA 16:1 c | 0.30 | G |
| MUFA 17:1 | 0.04 | G |
| MUFA 18:1 | 4.2 | G |
| MUFA 18:1 c | 3.8 | G |
| MUFA 20:1 | 0.03 | G |
| MUFA 22:1 | 0.005 | G |
| Fatty acids, total polyunsaturated | 3.1 | G |
| PUFA 18:2 | 2.8 | G |
| PUFA 18:2 n-6 c,c | 2.8 | G |
| PUFA 18:2 i | 0.07 | G |
| PUFA 18:3 | 0.28 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.28 | G |
| PUFA 18:3 n-6 c,c,c | 0 | G |
| PUFA 18:4 | 0.03 | G |
| PUFA 20:2 n-6 c,c | 0.001 | G |
| PUFA 20:3 | 0.002 | G |
| PUFA 20:4 | 0.01 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| TFA 16:1 t | 0.03 | G |
| TFA 18:1 t | 0.41 | G |
| Tryptophan | 0.10 | G |
| Threonine | 0.41 | G |
| Isoleucine | 0.40 | G |
| Leucine | 0.80 | G |
| Methionine | 0.22 | G |
| Cystine | 0.12 | G |
| Phenylalanine | 0.46 | G |
| Tyrosine | 0.26 | G |
| Valine | 0.47 | G |
| Arginine | 0.62 | G |
| Histidine | 0.28 | G |
| Alanine | 0.60 | G |
| Aspartic acid | 0.87 | G |
| Glutamic acid | 2.3 | G |
| Glycine | 0.78 | G |
| Proline | 0.89 | G |
| Serine | 0.48 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
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Nutrient Highlights
- Fast Foods Hamburger; Single Large Patty; with Condiments Vegetables and Mayonnaise is a excellent source of Protein (23% DV) — see top foods ranked by Protein
- Fast Foods Hamburger; Single Large Patty; with Condiments Vegetables and Mayonnaise is a excellent source of Zinc (22% DV) — see top foods ranked by Zinc
- Fast Foods Hamburger; Single Large Patty; with Condiments Vegetables and Mayonnaise is a good source of Iron (17% DV) — see top foods ranked by Iron
- Fast Foods Hamburger; Single Large Patty; with Condiments Vegetables and Mayonnaise is a good source of Sodium (15% DV) — see top foods ranked by Sodium
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173317.
View on USDA FoodData Central →