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[N]extrient

Frankfurter Beef Heated

USDA SR Legacy

Frankfurter, beef, heated

Sausages and Luncheon Meats

Calories322KCAL
Protein11.7G
Fat29.4G
Carbs2.7G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water53.5G
Energy322KCAL
Protein11.7G
Total lipid (fat)29.4G
Carbohydrate, by difference2.7G
Fiber, total dietary0G
Total Sugars1.3G
Cholesterol58.0MG
Thiamin0.02MG
Riboflavin0.05MG
Niacin1.8MG
Vitamin B-60.19MG
Folate, total10.0UG
Vitamin B-121.4UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.20MG
Vitamin D (D2 + D3)1.0UG
Vitamin K (phylloquinone)1.8UG
Calcium, Ca11.0MG
Iron, Fe1.2MG
Magnesium, Mg9.0MG
Phosphorus, P139MG
Potassium, K252MG
Sodium, Na852MG
Zinc, Zn2.2MG
Copper, Cu0.05MG
Manganese, Mn0.02MG
Selenium, Se10.8UG
Energy1346kJ
Ash2.8G
Sucrose0G
Glucose1.1G
Fructose0G
Lactose0G
Maltose0.21G
Galactose0G
Folic acid0UG
Folate, food10.0UG
Folate, DFE10.0UG
Choline, total50.8MG
Betaine5.5MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units38.0IU
Fatty acids, total saturated11.6G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00.04G
SFA 14:00.94G
SFA 16:03.3G
SFA 18:03.6G
Fatty acids, total monounsaturated12.7G
MUFA 16:11.0G
MUFA 18:111.3G
MUFA 20:10.12G
MUFA 22:10G
Fatty acids, total polyunsaturated0.81G
PUFA 18:20.69G
PUFA 18:30.08G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.13G
Threonine0.54G
Isoleucine0.60G
Leucine1.0G
Lysine1.1G
Methionine0.33G
Cystine0.13G
Phenylalanine0.51G
Tyrosine0.43G
Valine0.63G
Arginine0.79G
Histidine0.38G
Alanine0.71G
Aspartic acid1.2G
Glutamic acid1.9G
Glycine0.56G
Proline0.49G
Serine0.47G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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