Liver Sausage Liverwurst Pork
USDA SR LegacyLiver sausage, liverwurst, pork
Sausages and Luncheon Meats
Calories326KCAL
Protein14.1G
Fat28.5G
Carbs2.2G
Fiber0G
Serving Size
g
Nutrition Facts per 100g
| Water | 52.1 | G |
| Energy | 326 | KCAL |
| Protein | 14.1 | G |
| Total lipid (fat) | 28.5 | G |
| Carbohydrate, by difference | 2.2 | G |
| Fiber, total dietary | 0 | G |
| Cholesterol | 158 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.27 | MG |
| Riboflavin | 1.0 | MG |
| Niacin | 4.3 | MG |
| Vitamin B-6 | 0.19 | MG |
| Folate, total | 30.0 | UG |
| Vitamin B-12 | 13.5 | UG |
| Vitamin A, RAE | 8308 | UG |
| Calcium, Ca | 26.0 | MG |
| Iron, Fe | 6.4 | MG |
| Magnesium, Mg | 12.0 | MG |
| Phosphorus, P | 230 | MG |
| Potassium, K | 170 | MG |
| Sodium, Na | 860 | MG |
| Zinc, Zn | 2.3 | MG |
| Copper, Cu | 0.24 | MG |
| Manganese, Mn | 0.15 | MG |
| Selenium, Se | 58.0 | UG |
| Energy | 1364 | kJ |
| Ash | 3.1 | G |
| Pantothenic acid | 3.0 | MG |
| Folic acid | 0 | UG |
| Folate, food | 30.0 | UG |
| Folate, DFE | 30.0 | UG |
| Retinol | 8308 | UG |
| Vitamin A, IU | 27667 | IU |
| Fatty acids, total saturated | 10.6 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.43 | G |
| SFA 16:0 | 6.8 | G |
| SFA 18:0 | 3.3 | G |
| Fatty acids, total monounsaturated | 13.3 | G |
| MUFA 16:1 | 1.1 | G |
| MUFA 18:1 | 12.1 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 2.6 | G |
| PUFA 18:2 | 2.5 | G |
| PUFA 18:3 | 0.14 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.15 | G |
| Threonine | 0.67 | G |
| Isoleucine | 0.65 | G |
| Leucine | 1.1 | G |
| Lysine | 1.2 | G |
| Methionine | 0.28 | G |
| Cystine | 0.15 | G |
| Phenylalanine | 0.62 | G |
| Tyrosine | 0.36 | G |
| Valine | 0.86 | G |
| Arginine | 0.81 | G |
| Histidine | 0.45 | G |
| Alanine | 0.83 | G |
| Aspartic acid | 1.2 | G |
| Glutamic acid | 2.2 | G |
| Glycine | 1.1 | G |
| Proline | 0.85 | G |
| Serine | 0.69 | G |
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