Peanuts Valencia Without Salt (Oil-roasted)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Peanuts, valencia, oil-roasted, without salt
Legumes and Legume Products
Calorie Distribution
- Protein17%27 g
- Fat73%51.2 g
- Carbs10%16.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 2.1 | G |
| Energy | 589 | KCAL |
| Protein | 27.0 | G |
| Total lipid (fat) | 51.2 | G |
| Carbohydrate, by difference | 16.3 | G |
| Fiber, total dietary | 8.9 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.09 | MG |
| Riboflavin | 0.15 | MG |
| Niacin | 14.3 | MG |
| Vitamin B-6 | 0.24 | MG |
| Folate, total | 126 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 54.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 160 | MG |
| Phosphorus, P | 319 | MG |
| Potassium, K | 612 | MG |
| Sodium, Na | 6.0 | MG |
| Zinc, Zn | 3.1 | MG |
| Copper, Cu | 0.84 | MG |
| Manganese, Mn | 1.7 | MG |
| Selenium, Se | 7.5 | UG |
| Energy | 2464 | kJ |
| Ash | 3.3 | G |
| Pantothenic acid | 1.4 | MG |
| Folic acid | 0 | UG |
| Folate, food | 126 | UG |
| Folate, DFE | 126 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 7.9 | G |
| SFA 14:0 | 0.03 | G |
| SFA 16:0 | 5.9 | G |
| SFA 18:0 | 1.3 | G |
| Fatty acids, total monounsaturated | 23.1 | G |
| MUFA 16:1 | 0.05 | G |
| MUFA 18:1 | 22.5 | G |
| MUFA 20:1 | 0.54 | G |
| Fatty acids, total polyunsaturated | 17.8 | G |
| PUFA 18:2 | 17.8 | G |
| PUFA 18:3 | 0.01 | G |
| Tryptophan | 0.26 | G |
| Threonine | 0.93 | G |
| Isoleucine | 0.95 | G |
| Leucine | 1.8 | G |
| Lysine | 0.97 | G |
| Methionine | 0.33 | G |
| Cystine | 0.35 | G |
| Phenylalanine | 1.4 | G |
| Tyrosine | 1.1 | G |
| Valine | 1.1 | G |
| Arginine | 3.2 | G |
| Histidine | 0.68 | G |
| Alanine | 1.1 | G |
| Aspartic acid | 3.3 | G |
| Glutamic acid | 5.7 | G |
| Glycine | 1.6 | G |
| Proline | 1.2 | G |
| Serine | 1.3 | G |
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Based on protein, fat, carbs, fiber, and 11 other nutrients
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Nutrient Highlights
- Peanuts Valencia Without Salt (Oil-roasted) is a excellent source of Protein (54% DV) — see top foods ranked by Protein
- Peanuts Valencia Without Salt (Oil-roasted) is a excellent source of Magnesium (38% DV) — see top foods ranked by Magnesium
- Peanuts Valencia Without Salt (Oil-roasted) is a excellent source of Fiber (32% DV) — see top foods ranked by Fiber
- Peanuts Valencia Without Salt (Oil-roasted) is a excellent source of Zinc (28% DV) — see top foods ranked by Zinc
- Peanuts Valencia Without Salt (Oil-roasted) is a good source of Potassium (13% DV) — see top foods ranked by Potassium
Explore by Nutrient
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173808.
View on USDA FoodData Central →