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[N]extrient

Pigeonpeas Drained with Salt (Cooked, Boiled)

USDA SR Legacy

Pigeonpeas, immature seeds, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

Calories111KCAL
Protein6G
Fat1.4G
Carbs19.5G
Fiber4.2G

Serving Size

g

Nutrition Facts per 100g

Water71.8G
Energy111KCAL
Protein6.0G
Total lipid (fat)1.4G
Carbohydrate, by difference19.5G
Fiber, total dietary4.2G
Total Sugars2.5G
Cholesterol0MG
Vitamin C, total ascorbic acid28.1MG
Thiamin0.35MG
Riboflavin0.17MG
Niacin2.2MG
Vitamin B-60.05MG
Folate, total100UG
Vitamin B-120UG
Vitamin A, RAE2.0UG
Vitamin E (alpha-tocopherol)0.32MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)19.8UG
Calcium, Ca41.0MG
Iron, Fe1.6MG
Magnesium, Mg40.0MG
Phosphorus, P118MG
Potassium, K456MG
Sodium, Na240MG
Zinc, Zn0.82MG
Copper, Cu0.10MG
Manganese, Mn0.45MG
Selenium, Se1.2UG
Energy464kJ
Ash1.4G
Pantothenic acid0.63MG
Folic acid0UG
Folate, food100UG
Folate, DFE100UG
Choline, total37.9MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta30.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU50.0IU
Lycopene0UG
Lutein + zeaxanthin141UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.36G
SFA 16:00.08G
SFA 18:00.006G
Fatty acids, total monounsaturated0.01G
MUFA 18:10.01G
Fatty acids, total polyunsaturated0.90G
PUFA 18:20.86G
PUFA 18:30.04G
Fatty acids, total trans0G
Caffeine0MG
Theobromine0MG

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