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[N]extrient

Pork Fresh Loin Center Rib (chops) Boneless (Cooked, Pan-fried)

USDA SR Legacy

Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried

Pork Products

Calories273KCAL
Protein25.8G
Fat18.1G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water56.3G
Energy273KCAL
Protein25.8G
Total lipid (fat)18.1G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol73.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.71MG
Riboflavin0.31MG
Niacin4.8MG
Vitamin B-60.36MG
Folate, total7.0UG
Vitamin B-120.59UG
Vitamin A, RAE2.0UG
Vitamin E (alpha-tocopherol)0.20MG
Vitamin D (D2 + D3)0.90UG
Vitamin K (phylloquinone)0UG
Calcium, Ca11.0MG
Iron, Fe0.73MG
Magnesium, Mg24.0MG
Phosphorus, P228MG
Potassium, K428MG
Sodium, Na50.0MG
Zinc, Zn2.0MG
Copper, Cu0.07MG
Manganese, Mn0.007MG
Selenium, Se41.9UG
Energy1142kJ
Ash1.2G
Pantothenic acid0.72MG
Folic acid0UG
Folate, food7.0UG
Folate, DFE7.0UG
Choline, total88.7MG
Betaine3.4MG
Vitamin B-12, added0UG
Retinol2.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU7.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units34.0IU
Vitamin D3 (cholecalciferol)0.90UG
Vitamin K (Dihydrophylloquinone)0UG
Fatty acids, total saturated6.7G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.01G
SFA 12:00.01G
SFA 14:00.23G
SFA 16:04.2G
SFA 18:02.2G
Fatty acids, total monounsaturated8.0G
MUFA 16:10.53G
MUFA 18:17.3G
MUFA 20:10.14G
MUFA 22:10G
Fatty acids, total polyunsaturated2.1G
PUFA 18:21.9G
PUFA 18:30.12G
PUFA 18:40G
PUFA 20:40.05G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Phytosterols3.0MG
Tryptophan0.31G
Threonine1.2G
Isoleucine1.2G
Leucine2.0G
Lysine2.3G
Methionine0.67G
Cystine0.32G
Phenylalanine1.0G
Tyrosine0.87G
Valine1.4G
Arginine1.6G
Histidine0.99G
Alanine1.5G
Aspartic acid2.6G
Glutamic acid3.9G
Glycine1.4G
Proline1.1G
Serine1.1G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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