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[N]extrient

Pork Fresh Loin Center Rib (chops or Roasts) Boneless (Raw)

USDA SR Legacy

Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw

Pork Products

Calories211KCAL
Protein19.9G
Fat14G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water66.2G
Energy211KCAL
Protein19.9G
Total lipid (fat)14.0G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol60.0MG
Vitamin C, total ascorbic acid0.30MG
Thiamin0.78MG
Riboflavin0.25MG
Niacin4.6MG
Vitamin B-60.42MG
Folate, total6.0UG
Vitamin B-120.50UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.29MG
Vitamin D (D2 + D3)1.4UG
Calcium, Ca5.0MG
Iron, Fe0.71MG
Magnesium, Mg20.0MG
Phosphorus, P193MG
Potassium, K384MG
Sodium, Na42.0MG
Zinc, Zn1.6MG
Copper, Cu0.05MG
Manganese, Mn0.009MG
Selenium, Se32.0UG
Energy883kJ
Ash0.89G
Pantothenic acid0.70MG
Folic acid0UG
Folate, food6.0UG
Folate, DFE6.0UG
Vitamin B-12, added0UG
Retinol2.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU6.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units54.0IU
Vitamin D3 (cholecalciferol)1.4UG
Fatty acids, total saturated4.9G
SFA 4:00G
SFA 6:00G
SFA 10:00.01G
SFA 12:00.02G
SFA 14:00.17G
SFA 16:03.0G
SFA 18:01.6G
Fatty acids, total monounsaturated6.3G
MUFA 16:10.40G
MUFA 18:15.7G
MUFA 20:10.10G
Fatty acids, total polyunsaturated1.5G
PUFA 18:21.3G
PUFA 18:30.10G
PUFA 20:40.09G
Tryptophan0.24G
Threonine0.90G
Isoleucine0.92G
Leucine1.6G
Lysine1.8G
Methionine0.52G
Cystine0.25G
Phenylalanine0.79G
Tyrosine0.68G
Valine1.1G
Arginine1.3G
Histidine0.77G
Alanine1.2G
Aspartic acid1.8G
Glutamic acid3.1G
Glycine1.0G
Proline0.85G
Serine0.82G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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