Pork Fresh Shoulder Whole (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pork, fresh, shoulder, whole, separable lean and fat, raw
Pork Products
A 100g serving covers 64% of the daily recommended Thiamin, making Pork Fresh Shoulder Whole (Raw) one of the more concentrated dietary sources of this nutrient. Both protein (17.2g) and fat (18g) are substantial, making Pork Fresh Shoulder Whole (Raw) a calorie-efficient source of both macronutrients. Pork Fresh Shoulder Whole (Raw) packs 236 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is modest at 65mg per 100g, well within limits for heart-healthy eating patterns. Nutritionally broad, Pork Fresh Shoulder Whole (Raw) delivers meaningful amounts of 13 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein30%17.2 g
- Fat70%18 g
- Carbs0%0 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 64.0 | G |
| Energy | 236 | KCAL |
| Protein | 17.2 | G |
| Total lipid (fat) | 18.0 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 71.0 | MG |
| Vitamin C, total ascorbic acid | 0.70 | MG |
| Thiamin | 0.77 | MG |
| Riboflavin | 0.28 | MG |
| Niacin | 3.8 | MG |
| Vitamin B-6 | 0.35 | MG |
| Folate, total | 5.0 | UG |
| Vitamin B-12 | 0.74 | UG |
| Vitamin A, RAE | 2.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.19 | MG |
| Vitamin D (D2 + D3) | 1.7 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Calcium, Ca | 15.0 | MG |
| Iron, Fe | 1.1 | MG |
| Magnesium, Mg | 18.0 | MG |
| Phosphorus, P | 182 | MG |
| Potassium, K | 302 | MG |
| Sodium, Na | 65.0 | MG |
| Zinc, Zn | 2.7 | MG |
| Copper, Cu | 0.08 | MG |
| Manganese, Mn | 0.01 | MG |
| Selenium, Se | 25.5 | UG |
| Energy | 987 | kJ |
| Ash | 0.88 | G |
| Pantothenic acid | 0.72 | MG |
| Folic acid | 0 | UG |
| Folate, food | 5.0 | UG |
| Folate, DFE | 5.0 | UG |
| Choline, total | 60.6 | MG |
| Betaine | 2.8 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 2.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 7.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 70.0 | IU |
| Vitamin D3 (cholecalciferol) | 1.7 | UG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Fatty acids, total saturated | 6.2 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.01 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.22 | G |
| SFA 16:0 | 3.9 | G |
| SFA 18:0 | 2.0 | G |
| Fatty acids, total monounsaturated | 8.0 | G |
| MUFA 16:1 | 0.51 | G |
| MUFA 18:1 | 7.3 | G |
| MUFA 20:1 | 0.13 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 1.9 | G |
| PUFA 18:2 | 1.6 | G |
| PUFA 18:3 | 0.13 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.10 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.21 | G |
| Threonine | 0.77 | G |
| Isoleucine | 0.78 | G |
| Leucine | 1.4 | G |
| Lysine | 1.5 | G |
| Methionine | 0.44 | G |
| Cystine | 0.21 | G |
| Phenylalanine | 0.68 | G |
| Tyrosine | 0.58 | G |
| Valine | 0.92 | G |
| Arginine | 1.1 | G |
| Histidine | 0.66 | G |
| Alanine | 1.0 | G |
| Aspartic acid | 1.6 | G |
| Glutamic acid | 2.6 | G |
| Glycine | 0.95 | G |
| Proline | 0.77 | G |
| Serine | 0.71 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (113g) | 267 | 19.4g | 20.3g | 0g |
| lb (453.6g) | 1070 | 77.9g | 81.6g | 0g |
Scaled from Pork Fresh Shoulder Whole (Raw)'s per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
Pork Fresh Shoulder Whole (Raw) is naturally low in sodium at 65mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Pork Fresh Shoulder Whole (Raw) fits well in high-protein, low-carb eating patterns with 17.2g protein and only 0.0g carbs per 100g. See the High-Protein, Low-Carb Guide.
Rankings Among 8,262 USDA Foods
- Vitamin D: top 3% (#248 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 167843.
View on USDA FoodData Central →